نتایج جستجو برای: winter cherry

تعداد نتایج: 56645  

2016
Jae Kwang Kim Thanislas Bastin Baskar Sang Un Park

Raphanus sativus L., a small-sized red radish, is an important root vegetable crop found worldwide and is commonly used in salads. The objective of this study was to measure the total phenolic and flavonoid content as well as to evaluate the antioxidant activity of the ethanol extract of Raphanus sativus L. cv. Cherry Belle and Raphanus sativus L. cv. Valentine. The total phenolic content and t...

Journal: رستنیها 2017

Endophytic fungi are beneficial fungi to their host plants and help them to endure biotic and abiotic stresses with different methods. In order to identify some endophytic fungi of sour cherry trees, healthy plant samples including twigs and leaves were collected from several provinces of Iran. A total number of 176 isolates were obtained and studied taxonomically. Based on morphological featur...

2015
Yusuf Öztürk Bayram Çevik

Sweet cherry is an important fruit crop with increasing economical value in Turkey and the world. A number of viruses cause diseases and economical losses in sweet cherry. Prune dwarf virus (PDV), is one of the most common viruses of stone fruits including sweet cherry in the world. In this study, PDV was detected from 316 of 521 sweet cherry samples collected from 142 orchards in 10 districts ...

Journal: :Molecular and cellular probes 2014
Beata Komorowska Nicola Fiore Alan Zamorano Ruhui Li

In this study, the real-time PCR assays were combined with high resolution melting (HRM) analysis for the simultaneous detection of Cherry necrotic rusty mottle virus (CNRMV) and Cherry green ring mottle virus (CGRMV) infection in sweet cherry trees. Detection of CNRMV and CGRMV was performed in a real-time PCR using a primer set for both of them or duplex real-time PCR that included one specif...

2017
Verena Overbeck Michaela Schmitz Michael Blanke

(1) Background: The aim of the study was to use innovative sensor technology for non-destructive determination and prediction of optimum harvest date (OHD), using sweet cherry as a model fruit, based on different ripening parameters. (2) Methods: Two cherry varieties in two growing systems viz. field and polytunnel in two years were employed. The fruit quality parameters such as fruit weight an...

2010
Clive Kaiser

All commercial sweet cherry trees are either budded or grafted. The part of the tree above the graft/bud union is known as the scion and the part below the graft/bud union is known as the rootstock. Sweet cherry scion cultivars have been selected over millennia for many reasons, but over the past century, breeding programs have concentrated mainly on achieving improved characteristics such as y...

Journal: :The American psychologist 2010

This award is given to individuals who have made sustained and enduring contributions to international cooperation and the advancement of knowledge in psychology. The 2016 recipient of the APA Award for Distinguished Contributions to the International Advancement of Psychology was selected by the 2015 Committee on International Relations in Psychology (CIRP). The members of the 2015 CIRP were R...

Journal: :The Journal of nutrition 2006
Darshan S Kelley Reuven Rasooly Robert A Jacob Adel A Kader Bruce E Mackey

The purpose of this study was to determine the effects of consuming sweet cherries on plasma lipids and markers of inflammation in healthy humans. Healthy men and women (n = 18) supplemented their diets with Bing sweet cherries (280 g/d) for 28 d. After a 12-h fast, blood samples were taken before the start of cherry consumption (study d 0 and 7), 14 and 28 d after the start of cherry supplemen...

2000
Inger Hjalmarsson Rodomiro Ortiz

Sweet cherry is a tall, deciduous tree producing stone fruits. This diploid outcrossing species was domesticated in Asia but has been grown in orchards and home gardens in Scandinavia for many years. In situ and ex situ assessments of phenotypic variation in sweet cherry accessions were performed to determine the reliability of such assessments, and to determine relationships between Nordic pop...

2017
Wei Wei Xu Wang Zhongwen Xie Wen Wang Junfeng Xu Yuanjing Liu Haiyan Gao Yu Zhou

Strawberries, cherry tomatoes, and red bayberries, which are the most popular types of fresh produce in China, are vulnerable to microbial contamination. In this study, different sanitizing methods [treatment with 2% organic acids, 0.02% sodium hypochlorite (SH), 0.1% sodium chlorite (SC), and 0.1% acidified sodium chlorite (ASC)] were applied to fresh strawberry, cherry tomato, and red bayberr...

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