نتایج جستجو برای: weight of 100 nuts

تعداد نتایج: 21229682  

Journal: :Mechanical Engineering 2005

Journal: :Journal of Mammalogy 1921

1994
Noga Alon Manuel Blum Amos Fiat

We describe a procedure which may be helpful to any disorganized carpenter who has a mixed pile of bolts and nuts and wants to nd the corresponding pairs of bolts and nuts. The procedure uses our (and the carpenter's) ability to construct e ciently highly expanding graphs. The problem considered is given a collection of n bolts of distinct widths and n nuts such that there is a 1-1 corresponden...

2015
Rebecca Crews Dhiraj Anil Vattem

Coronary heart disease (CHD) is the leading cause of death worldwide. The basis for developing CHD is the onset and progression of atherosclerosis caused by abnormal lipoprotein metabolism and uncontrolled cycles of inflammation and oxidative stress. Risk factors for the manifestation of atherosclerosis and consequent development of CHD remain to be hypertension, poor dietary habits, hyperchole...

2015
Robert Voyksner

The presence of hidden nut and tree nut allergens in foods can result in serious health issues, necessitating a method capable of detecting and quantifying them at trace levels using a single robust assay. To find specific peptide markers that can be used to determine the presence or absence of specific nuts in food, proteins unique to 11 tree nuts (almond, pecan, cashew, walnut, hazelnut, pine...

Journal: :American Journal of Science 1896

Journal: :Diabetes Care 1987

2015
Francine C Van Erp IL Kok MF Van Velzen AC Knulst CK Van der Ent Y Meijer

Background In children without any previous ingestion of nuts multiple sensitization to tree nuts is common. To minimize the risk of accidental reactions, those children are advised to exclude all nuts from their diets. Multiple food challenges would be needed to determine the presence of clinical relevant tree nut allergies, which is practically impossible. A pilot study to determine the feasi...

2013
Telma Magaia Amália Uamusse Ingegerd Sjöholm Kerstin Skog

The harvesting, utilization and marketing of indigenous fruits and nuts have been central to the livelihoods of the majority of rural communities in African countries. In this study we report on the content of dietary fiber, minerals and selected organic acids in the pulps and kernels of the wild fruits most commonly consumed in southern Mozambique. The content of soluble fiber in the pulps ran...

2009
Patricia López-Uriarte Mònica Bulló Patricia Casas-Agustench Nancy Babio Jordi Salas-Salvadó

In recent years, nuts have received special attention because of their potential role in preventing cardiovascular disease. Because nuts are very rich in total fat that can potentially be oxidized and their skins contain several antioxidants, studies have been conducted to evaluate the potential effect of nut consumption on oxidative stress. This review evaluates the in vitro and in vivo studie...

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