نتایج جستجو برای: therapeutic diets

تعداد نتایج: 395897  

Journal: :تولیدات دامی 0
شهین نسیمی اصفهانی کارشناس ارشد، گروه علوم دامی، دانشکدۀ علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان مرتضی چاجی دانشیار، گروه علوم دامی، دانشکدۀ علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان طاهره محمدآبادی استادیار، گروه علوم دامی، دانشکدۀ علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان محمد بوجارپور استادیار، گروه علوم دامی، دانشکدۀ علوم دامی و صنایع غذایی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان

the digestibility and fermentation parameters of the diets containing leaf, pod and seed of the subabul tree in sheep was determined by using two steps digestion and gas production (gp) methods. the experimental diets consisted of 0.0 (control), 25, 50, 75 and 100 percent of the leaf, pod and seed of the subabul tree that were replaced with alfalfa in diets of sheep. diets containing 50 percent...

Journal: :Anticancer research 2014
Jutta Huebner Sabine Marienfeld Clare Abbenhardt Cornelia Ulrich Karsten Muenstedt Oliver Micke Ralph Muecke Christian Loeser

BACKGROUND Many cancer patients use cancer diets. MATERIALS AND METHODS We listed 13 cancer diets simulating an internet search for which we systematically reviewed clinical data. In the next step we derived recommendations on counseling patients using a Delphi process. RESULTS We evaluated the following diets: raw vegetables and fruits, alkaline diet, macrobiotics, Gerson's regime, Budwig'...

Journal: :تحقیقات دامپزشکی 0
محمود صحراائی بخش علوم دامی، مرکز تحقیقات کشاورزی و منابع طبیعی استان اردبیل، اردبیل–ایران حسین جانمحمدی گروه علوم دامی، دانشکده کشاورزی دانشگاه تبریز، تبریز–ایران

background: use of synbiotic and zinc sources had synergetic effects on broiler chickens performance and immune response improvements. objectives: this experiment was carried out to evaluate the effect of synbiotic and zinc sources on broiler chickens performance, immune response and gut morphology. methods: a total of 780, one-day old male broiler chicks were randomly assigned in factorial met...

This study was conducted using butyric acid as a growth enhancer in the diets of Clarias gariepinus and Oreochromis niloticus. C. gariepinus (42.39 g ±1.17) were fed diets containing varying inclusion levels of butyric acid (BA); 0 (CG1), 0.5 (CG2), 1.0 (CG3), 1.5 (CG4), 2.0 (CG5) g kg -1, where, CG1 is the control or reference diet. O. niloticus (25.50 g ± 0.50) were also fed diets containing ...

Journal: :تحقیقات دامپزشکی 0
مهدی عاصمی اصفهانی دانش آموخته تغذیه دام، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران مرتضی چاجی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران موسی اسلامی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران طاهره محمدآبادی گروه علوم دامی، دانشگاه کشاورزی و منابع طبیعی رامین خوزستان، خوزستان- ایران مهدی بابایی گروه علوم دامی، دانشکده کشاورزی دانشگاه آزاد اسلامی واحد شهرکرد، شهرکرد- ایران

background: excessive use of antibiotic growth promoters leaded in the creation of antibiotic-resistant bacteria and by consuming animal products, humans are at risk of receiving their residual. therefore, instead of using antibiotics as growth promoters, some alternatives must be identified and introduced to animal breeders. objectives: the purpose of this research was to study the effect of a...

Journal: :Jikken dobutsu. Experimental animals 1991
Y Kodama T Sakai K Naitoh T Maki S Horiuchi

To know the conditions of contamination by the chemicals in the experimental animal diets, the contents of nitrosodimethylamine (NDMA) were analyzed in the diets for mice and rats. The raw materials of the diets were also analyzed. In addition, NDMA levels were determined in the diets which were stored long or heated in the autoclaves. The averages of NDMA in these diets were less than 10 ppb. ...

2014
S. D. Brotzge C. K. Adhikari

The current study was conducted to determine the possibility of replacing soybean meal (SBM) in finisher pig diet completely with hydrolyzed feather meal (FM) with blood by supplementing with appropriate amino acids (AA) based on standardized ileal digestible (SID) AA in FM. Corn– SBM, positive control (POS) diets were formulated to contain 6.6 and 5.2 g true ileal digestible (TID) Lys/kg to sa...

Journal: :Poultry science 1997
S L Branton B D Lott J W Deaton W R Maslin F W Austin L M Pote R W Keirs M A Latour E J Day

Two trials utilizing two corn diets and four wheat diets were conducted. In Trial 2, all chicks were crop-infused at 9 d of age with Eimeria acervulina. In both trials, a broth culture of Clostridium perfringens was mixed with the diets for 3 consecutive d. Necrotic enteritis lesion scores were lowest in chickens consuming the corn diet with no C. perfringens and highest in chickens fed the whe...

Journal: :Journal of animal science 2009
S Ramos M L Tejido M E Martínez M J Ranilla M D Carro

Six ruminally and duodenally cannulated sheep were used in a partially replicated 4 x 4 Latin square to evaluate the effects of 4 diets on microbial synthesis, microbial populations, and ruminal digestion. The experimental diets had forage to concentrate ratios (F:C; DM basis) of 70:30 (HF) or 30:70 (HC) with alfalfa hay (A) or grass hay (G) as forage and were designated as HFA, HCA, HFG, and H...

Journal: :Journal of animal science 2009
C N Groesbeck J M Derouchey M D Tokach R D Goodband S S Dritz J L Nelssen

Two experiments were conducted to evaluate the effects of irradiated ingredients in meal and pelleted diets on nursery pig performance. In Exp. 1, a total of 192 pigs (initial BW, 6.0 kg) were used in a 25-d experiment. Pigs were blocked by BW and randomly allotted in a 2 x 2 factorial arrangement of treatments with main effects of diet form (meal or pellet) and either irradiated (11.92 kGy) or...

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