OBJECTIVE Small increases in walking or cycling for transport could contribute to population health improvement. We explore the individual, workplace and environmental characteristics associated with the incorporation of walking and cycling into car journeys. METHODS In 2009, participants from the Commuting and Health in Cambridge study (UK) reported transport modes used on the commute in the...

The objective of the present study was to document current commercial practices during long haul transport (≥400 km) of cattle in Alberta through surveys delivered to truck drivers (6,152 journeys that transported 290,362 animals). The live beef export industry to the United States (89% of all journeys) had a large influence on long haul transport. This was particularly true for fat cattle goin...

In this paper I examine intersections of food, identity, and place within the imagined `regions' of everyday practices, stories, and memories. As such, I continue traditions of writing in cultural geography exemplified by David Bell and Gill Valentine's [1997 Consuming Geographies (Routledge, London)] focus on connecting cultures of food and place, Jon May's (1996a, `` `A little taste of someth...

nayshābūr achieved considerable scholarly growth in the 3rd-6th/9th-12th centuries that was coupled with some ups and downs. this scholarly and academic growth was associated with desirable economic conditions. one of the instances of desirable economic conditions in nayshābūr was manifested in the scholars’ livelihood, and therefore, the scholars’ academic progress was to some extent dependent...

Customer and Consumer Journeys, touchpoints Goals have been widely discussed among Experience theorists practitioners, establishing that a hierarchical relationship between those exist. driven innovation evaluates opportunities mainly within in Journeys. However, there is still gap understanding how exactly elements are interlinked impact each other. This research article aims to create this by...