BACKGROUND Fruit color is one of the most important economic traits of the sweet cherry (Prunus avium L.). The red coloration of sweet cherry fruit is mainly attributed to anthocyanins. However, limited information is available regarding the molecular mechanisms underlying anthocyanin biosynthesis and its regulation in sweet cherry. METHODOLOGY/PRINCIPAL FINDINGS In this study, a reference tr...

zelkova carpinifolia is native to the alborz mountains in iran. it is a deciduous tree growing 20-35 m tall, with a trunk of up to 2 m in diameter. during the winter of 2011 cankers and dieback of branches were most commonly seen on zelkova trees in the daland forest in golestsn province. cankers were enlarged and severely led to decline in march. distinctive symptoms, assumed to be caused by a...

Three white-rot fungi, Polyporus versicolor, Ganoderma applanatum, and Peniopbora “G,” produce an adaptive cellulase complex that can degrade both soluble cellulose (Cx) and microcrystalline cellulose (C1), a highly ordered form of cellulose. Production of Cx and C1 by the white-rot fungi was repressed by simple sugars. Cellualase preparations from three brown-rot fungi, Poria monticola, Lentin...

Brown rot decay removes cellulose and hemicellulose from wood--residual lignin contributing up to 30% of forest soil carbon--and is derived from an ancestral white rot saprotrophy in which both lignin and cellulose are decomposed. Comparative and functional genomics of the "dry rot" fungus Serpula lacrymans, derived from forest ancestors, demonstrated that the evolution of both ectomycorrhizal ...

An annotated high-quality draft genome sequence for Xanthomonas campestris pv. campestris race 1 strain Xca5 (originally described as X. campestris pv. armoraciae), the causal agent of black rot on Brassicaceae plants, has been determined. This genome sequence is a valuable resource for comparative genomics within the campestris pathovar.

The purpose of this study was to determine the effects of consuming sweet cherries on plasma lipids and markers of inflammation in healthy humans. Healthy men and women (n = 18) supplemented their diets with Bing sweet cherries (280 g/d) for 28 d. After a 12-h fast, blood samples were taken before the start of cherry consumption (study d 0 and 7), 14 and 28 d after the start of cherry supplemen...

Abstract Chestnut rot caused by Gnomoniopsis smithogilvyi is considered a severe threat to the production of chestnuts from European chestnut ( Castanea sativa Mill.) in Australia and overseas. Currently, most control strategies are applied post-harvest little known about use fungicides reduce nut infection orchards early season. This research evaluated effectiveness various against pathogen vi...

Bipolaris oryzae causes rice brown spot disease which reduces rice yield with substantial global impact. Streptomycetes isolated from rice fields of Guilan Province, Iran, showed antifungal activity against the tested pathogen. From five active Streptomyces spp. isolates, isolate G showed high antagonistic activity. To determine its taxonomical identity, its colonies character...

Xanthomonas campestris pv. campestris is the causal agent of black rot on Brassicaceae. The draft genome sequences of strains CFBP 1869 and CFBP 5817 have been determined and are the first ones corresponding to race 1 and race 4 strains, which have a predominant agronomic and economic impact on cabbage cultures worldwide.

a total of ten isolates of fungi with rhizoctonia-like mycelia were obtained from infected roots and stems of pistachio pistacia vera grown in a commercial nursery in rafsanjan, iran, during the autumn of 2011. the infected seedlings showed symptoms of chlorosis that later turned to necrosis. all of the isolates were identified as binucleate rhizoctonia on the basis of hyphal characteristics an...