نتایج جستجو برای: sunflower seed oil

تعداد نتایج: 212854  

Fatmeh Hassanzadeh Mehdi Ghaffari Mohammad Moghaddam Mojhgan Tabrizi Saeid Aharizad Siamak Alavikia

In order to analyze general and specific combining abilities and gene effects in sunflower for some agronomic traits, five CMS lines and four restorer lines (tester) were crossed in a line × tester scheme. Hybrids were evaluated in a randomized complete block design with three replications in the Agriculture Research Station, University of Tabriz, in 2009 and 2010 growing seasons. Plant height,...

2017
Auke de Vries Yuly Lopez Gomez Erik van der Linden Elke Scholten

The aim of this study was to assess the effect of oil type on the network formation of heat-set protein aggregates in liquid oil. The gelling properties of such aggregates to structure oil into so-called ‘oleogels’ are related to both the particle–particle and particle–solvent interactions. To change these interactions, four different oils (medium chain triglyceride oil, sunflower oil, extra vi...

Journal: :Arteriosclerosis, thrombosis, and vascular biology 1999
L Calleja M A París A Paul E Vilella J Joven A Jiménez G Beltrán M Uceda N Maeda J Osada

We have investigated the effect of most common oils used in human nutrition on the development of atherosclerosis in apoE-knockout mice. Seven groups of animals, separated according to sex, were fed for 10 weeks either chow diet or the chow diet 10% (wt/wt) enriched with different oils (palm, coconut, 2 types of olive oil, and 2 types of sunflower oil) without addition of cholesterol. At the en...

2008
T. Manso R. Bodas T. Castro V. Jimeno A. R. Mantecón

Twenty seven lambs were used to investigate the effects of the inclusion of 4% hydrogenated palm oil (HPO) or sunflower oil (SFO) in the concentrate on feed intake, animal performance and fatty acid composition. Animals (16.2±0.27 kg initial weight) were fed concentrate (Control, HPO or SFO) and barley straw ad libitum and slaughtered at 25 kg. Vegetable oils did not affect (P>0.05) feed intake...

2008
Umer Rashid Farooq Anwar Bryan R. Moser Samia Ashraf

We report the optimization of sunflower oil methyl esters (SOME/biodiesel) production via alkaline catalyzed transesterification of crude sunflower oil and subsequent physical and chemical characterization. The optimum conditions elucidated for the methanolysis of sunflower oil were found to be: methanol/sunflower oil molar ratio, 6:1; reaction temperature, 60 1C; and NaOH catalyst concentratio...

Journal: :Applied and environmental microbiology 1989
J Cazin D F Wiemer J J Howard

Seven pure-culture strains of fungi cultivated by attine ants (ant-garden fungi) were isolated from locally maintained leaf-cutting ant colonies. An ant-garden fungus strain obtained from an Atta cephalotes colony, when offered to ants of the colony from which the fungus was isolated, was accepted as their own. Young fungus cultures were harvested and incorporated into the fungus garden, and cu...

Journal: :Annals of the rheumatic diseases 1986
D G Godfrey W H Stimson J Watson J F Belch R D Sturrock

The effects of dietary fatty acid supplementation on various disease parameters in the spontaneously autoimmune MRL-mp-lpr/lpr mouse model of systemic lupus erythematosus before onset of disease were investigated. A fat deficient diet was supplemented with the following oils: olive oil, sunflower oil, evening primrose oil (EPO), fish oil, and a fish oil/EPO mixture. The mice receiving a diet en...

امینی دهقی, مجید, جباری, حمید, دانشیان, جهانفر, مقدم خمسه, علیرضا,

In order to study the effects of drought stress on agronomical traits and seed yield of new hybrids of sunflower there individual experiments were conducted on nine hybrids of sunflowers under three irrigation regimes (irrigation after 60,120,180 mm evaporation from evaporation pan class A) in 2006. The experiment was a randomized complete block design with 3 replication, performed in the resea...

Journal: :Poultry science 2005
R Bou R Codony A Tres M D Baucells F Guardiola

Oxidation of polyunsaturated fatty acids leads to primary and secondary oxidation products. Compounds and amounts of these products vary, depending on the oxidative conditions. Because these oxidation products have different absorption and biological effects, we performed 2 different heating treatments on sunflower oil. The first was heating the oil at 190 to 195 degrees C for 28 h (i.e., very ...

Journal: :Animal : an international journal of animal bioscience 2013
I Lund J Dalsgaard C Jacobsen J H Hansen J Holm A Jokumsen

Producing organic fish diets requires that the use of both fishmeal and fish oil (FO) be minimized and replaced by sustainable, organic sources. The purpose of the present study was to replace FO with organic oils and evaluate the effects on feed intake, feed conversion ratio (FCR), daily specific growth rate (SGR) and nutrient digestibility in diets in which fishmeal protein was partly substit...

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