نتایج جستجو برای: sulfurs amino acid

تعداد نتایج: 818911  

ژورنال: علوم آب و خاک 2005
بهروز دستار, , ابوالقاسم گلیان, , محسن دانش مسگران, , حسن کرمانشاهی, , فریدون افتخاری شاهرودی, ,

Digestible lysine and sulfur amino acid (SAA) requirements of Ross male broilers were determined during the starter period in two experiments. Broilers were fed a control corn-soy diet (3200 kcal MEn/kg and 23% CP) for 6 days and then randomly assigned to dietary treatments until 16 days of age. The basal diet containing 19% CP was prepared in order to be deficient in lysine for experiment 1 an...

In this study, solid state fermentation (SSF) was carried out to produce single cell protein (SCP) from sugarcane bagasse using Saccharomyces cerevisiae. The SSF experiment were performed in a tray bioreactor. The influence of several parameters including extraction buffer, initial moisture content of substrate, fermentation time, relative humidity in bioreactor, the bioreactor temperature and ...

BACKGROUND: A limited number of studies have investigated the inclusion of amino acids in calf starter. OBJECTIVES: This study was aimed to evaluate different levels of crude protein in starter and supplement- ing some protected amino acids on efficiency, health status and blood metabolites of dairy calves and to com- pare it with unprotected amino acids. <st...

2014
Federica Prati Adele Goldman-Pinkovich Federica Lizzi Federica Belluti Roni Koren Dan Zilberstein Maria Laura Bolognesi Bhaskar Saha

The aim of the present study was to investigate the feasibility of targeting Leishmania transporters via appropriately designed chemical probes. Leishmania donovani, the parasite that causes visceral leishmaniasis, is auxotrophic for arginine and lysine and has specific transporters (LdAAP3 and LdAAP7) to import these nutrients. Probes 1-15 were originated by conjugating cytotoxic quinone fragm...

Abdol Hajipour, Ifa Mahboobi Dehbane

α-Amino nitriles are synthesized in a one-pot, three-component coupling of aldehydes (or ketones), aniline, and trimethylsilyl cyanide using a catalytic amount of choline chloride.2ZnCl2 as a bio Lewis acidic ionic liquid. Mild Lewis acidic characteristic of this ionic liquid allows efficient synthesis of α-amino nitriles from acid sensitive aldehydes.

Journal: :Journal of Biological Chemistry 1940

Abdol Hajipour, Ifa Mahboobi Dehbane

α-Amino nitriles are synthesized in a one-pot, three-component coupling of aldehydes (or ketones), aniline, and trimethylsilyl cyanide using a catalytic amount of choline chloride.2ZnCl2 as a bio Lewis acidic ionic liquid. Mild Lewis acidic characteristic of this ionic liquid allows efficient synthesis of α-amino nitriles from acid sensitive aldehydes.

F. Tohidinejad M.R. Mohammadabadi,

The aim of the present study was todeterminecharacteristics of Rheb gene and protein in Raini Cashmere goat. Comparative analyses of the nucleotide sequences were performed. Open reading frames (ORFs), theoretical molecular weights of deduced polypeptides, the protein isoelectric point, protein characteristics and three-dimensional structures was predicted using online standard softwares. The f...

Apolipoprotein A-I is the most abundant protein in Cyprinus carpio plasma that plays an important role in lipid transport and protection of the skin by means of its antimicrobial activity. A 527 bp cDNA fragment encoding C terminus part of apoA-I from the skin mucosa of common carp was isolated using RT-PCR. After GenBank database searching, a partial sequence containing a coding sequence (CDS)...

Journal: :تحقیقات دامپزشکی 0
احمد حسن آبادی گروه علوم دامی، دانشگده کشاورزی دانشگاه زنجان حسن نصیری مقدم گروه علوم دامی، دانشگده کشاورزی دانشگاه فردوسی مشهد حسن کرمانشاهی گروه علوم دامی، دانشگده کشاورزی دانشگاه فردوسی مشهد

in this experiment two pre-laying broiler breeder pullets from ross strain at 17 weeks of age were selected, weighed and allocated in layer cages. surgery was achieved to implant a jugular vein catheter. the birds were placed individually in metabolic chamber. each bird was fed, in random order, test diets containing one of nine levels of lysine (0.05, 0.1, 0.2, 0.3, 0.4, 0.5, 0.8, 1.0 and 1.5 ...

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