−− Many processes in food technology involve water migration from or into the processed product. Modeling of food water migration knowledge could result speeding up the processes, improving the quality of final products, and reducing energy costs. A mathematical formulation for mass transfer during drying and hydration of a porous solid sphere with volume change was developed in terms of the di...

Soil moisture is an important factor in the global hydrologic cycle, but existing reconstructions of historic soil moisture are limited. We used tree-ring chronologies to reconstruct annual soil moisture in the Upper Colorado River Basin (UCRB). Gridded soil moisture data were spatially regionalized using principal components analysis and k-nearest neighbor techniques. We correlated moisture se...

The paper summarize that moisture sensor based on microstrip patch antenna. Microstrip patch sensors have become useful and widely used in every fields such as agricultures, industrials, food products, medicals communication etc. It have been more useful for detecting i.e., broken rice detection, Impurities detection in water, Soil moisture measurement, Rice Grain moisture, Rice quality detecti...

The spatial pattern of soil moisture varies at different scales due to evapo-transpiration and precipitation which are transformed by topography, soil texture, and vegetation. The mapping of soil moisture by remote sensing has several advantages over conventional field measurement techniques especially in the case of heterogeneous landscapes. However, validation of low resolution satellite soil...

In this study, we investigate the sources of moisture (and moisture for precipitation) over the Danube River Basin (DRB) by means of a Lagrangian approach using the FLEXPART V9.0 particle dispersion model together with ERA-Interim reanalysis data to track changes in atmospheric moisture over 10-day trajectories. This approach computes the budget of evaporation-minus-precipitation by calculating...

The purpose of our research was the study and analysis drought resistance winter wheat varieties selected by Institute Climate-oriented Agriculture National Academy Sciences Russian Selection Genetics Center for Seed Science Varietal Research in conditions Southern Steppe Ukraine. Materials methods research. reaction 18 to different growing studied at Askania State Agricultural Station village ...

Soil moisture products acquired from passive satellite missions have been widely applied in environmental processes. A primary challenge for the use of soil moisture products from passive sensors is their reliability. It is crucial to evaluate the reliability of those products before they can be routinely used at a global scale. In this paper, we evaluated the Soil Moisture Active/Passive (SMAP...

In this study, the effect of extrusion process parameters of a locally developed extruder on the moisture loss of extrudates of the flour and starch of maize and cassava which are grown in Nigeria in large quantity were characterized. These were compared with those of wheat flour which is commonly used for the production of alimentary paste. The parameters considered include feed moisture (30, ...

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a r t i c l e i n f o The aim of this study is to analyze the influence of the soil moisture sampling depth in the parameterization of soil emission in microwave radiometry at L-band. The analysis is based on brightness temperature, soil moisture and temperature measurements acquired over a bare soil during the SMOSREX experiment. A more detailed profile of surface soil moisture was obtained wi...