نتایج جستجو برای: sour orange fruit extract

تعداد نتایج: 257691  

2013
Mohd. Shaikhul Ashraf Tabreiz Ahmad Khan

Fruit wastes of apple (Malus pumila), banana (Musa paradisiaca), papaya (Carica papaya), pomegranate (Punica granatum) and sweet orange (Citrus sinesis) @ 20g/plant and the fungal biocontrol agent Paecilomyces lilacinus @ 2g (mycelium+spores)/plant, alone and in combination were evaluated for the management of reniform nematode, Rotylenchulus reniformis infecting chickpea under glasshouse condi...

2005
J. R. Stommel K. G. Haynes

Beta carotene and lycopene, the two principal colored carotenoids present in tomato fruit, were measured in mature fruit of parental, F,, F2, and backcross populations derived from an initial cross of an orange-fruited accession of the wild tomato species Lycopersicon cheesmann Riley with the cultivated tomato L esculentum Mill. Segregation patterns for fruit pigmentation and percentage beta ca...

Adeleh Mahdizadeh , Bamdad Riahi-Zanjani, Mahdi Balali-Mood, Rana Fazeli-Bakhtiyari, Valiallah Moradi ,

Background: Contamination of fruit juices with heavy metals presents a risk for human health. Concentrations of lead, and arsenic in fruit juices of market in Mashhad, Iran, were measured using atomic absorption spectrometry (AAS). Methods: Fifty varieties of commercial fruit juices (grape, apple, orange, pomegranate, and multi-fruit) from 5 popular brands (A, B, C, D and E) were purchased fro...

Journal: :International Journal of Horticultural Science 2009

ذبیح اله زمانی, , علی ساعی, , علی عبادی, , محمد رضا فتاحی مقدم, , سید ضیاالدین طباطبایی, , علی سرخوش, , محمد رسول اکرمی, ,

In order to determine the most important quantitative and qualitative characteristics of pomegranate fruit and its components for categorizing the genotypes, a study was carried out using 24 genotypes. In this study 28 quantitative and qualitative characteristics of pomegranate fruit and seed were evaluated. Analysis of variance showed that all of the characteristics in examined genotypes were ...

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