Drought is one of the most common environmental stresses affecting crops yield and quality. Plants’ responses to drought are controlled by regulatory mechanisms. Sesame an important oilseed crop that likely faces during its growth due growing in semi-arid arid areas. Despite this importance, there little information about sesame mechanisms against stress. In study, highly differentially express...

Sequential IgE-binding epitopes were identified on the molecular surface of Pis v 1 (2S albumin), 2 (11S globulin/legumin) and 3 (7S globulin/vicilin)—major allergens from pistachio (Pistacia vera) seeds—using Spot technique. They essentially consist hydrophilic electropositively charged residues well exposed allergens. Most epitopic regions do not coincide with putative N-glycosylation sites t...

In this study, the effect of wollastonite on mechanical, physical, and morphological properties composites made sesame stem (Sesamum indicum L.) gypsum was investigated. The mixing ratio as a lignocellulosic material with at three levels (10:90, 20:80, 30:70) (0%, 5%, 10%, based dry weight cement) were considered variables. Fire resistance (weight loss) tested according to ISO 11925-3 DIN EN 63...

Abstract Wheat ( Triticum aestivum L.) production in Texas depends heavily on conventional tillage (CT) and a long summer fallow period, which contributes to soil degradation. This study compared the impact of reducing intensity (CT, no‐tillage, strip‐tillage) combined with cropping CT–summer wheat establishment, grain production, herbage mass from 2016 2020 three ecoregions (Coastal Plains, So...

sesame (sesamum indicum l.) seed and oil have long been used widely as healthy foods to supply energy and prevent aging. some of the main active anti-oxidative constituents in sesame seeds are γ-tocopherol and phenols. the purpose of this study was to investigate the relationship between roasting temperature and time with γ-tocopherol and total phenolic compounds (tpc) of sesame seeds when roas...