نتایج جستجو برای: rhizobium and mychorriza
تعداد نتایج: 16828767 فیلتر نتایج به سال:
Microbial exopolysaccharides (EPSs) play key roles in plant-microbe interactions, such as biofilm formation on plant roots and legume nodulation by rhizobia. Here, we focused on the function of an EPS produced by Rhizobium sp. YAS34 in the colonization and biofilm formation on non-legume plant roots (Arabidopsis thaliana and Brassica napus). Using random transposon mutagenesis, we isolated an E...
A field experiment was conducted for two consecutive seasons (2009/10 and 2010/11) in the Demonstration Farm of the Faculty of Agriculture at Shambat-Sudan, to study the interactive effect of nitrogen fertilization and rhizobium inoculation on nodulation and yield of soybean (Glycine max [L.] Merrill) plants. The experiment was laid out in a randomized complete block design with four replicatio...
A pot trial was designed to investigate the impact of Rhizobium inoculation and/or sodium benzoate application on performance of two contrasting fababean varieties i.e., Giza Blanka (salt tolerant) and Giza 634 (salt sensitive) grown in sandy soil under two levels of salinity (3000 and 6000 ppm). High salinity (6000 ppm) greatly reduced nodules formation in both varieties. Rhizobium inoculation...
Flavonoids in root exudate of leguminous plants activate the transcription of Rhizobium genes involved in the formation of root nodules (nod genes). We report that inoculation with the homologous symbiont R. leguminosarum bv. viciae results in an increased nod gene-inducing activity (Ini) in root exudate of V. sativa subsp. nigra, whereas inoculation with heterologous Rhizobium strains results ...
Nitrogen addition does not influence pre-infection partner choice in the legume-rhizobium symbiosis.
PREMISE OF THE STUDY Resource mutualisms such as the symbiosis between legumes and nitrogen-fixing rhizobia are context dependent and are sensitive to various aspects of the environment, including nitrogen (N) addition. Mutualist hosts such as legumes are also thought to use mechanisms such as partner choice to discriminate among potential symbionts that vary in partner quality (fitness benefit...
Isolated plasmid DNA from Rhizobium leguminosarum was hybridised with cellular RNA from broth-cultured bacteria and endosymbiotic bacteroids. From these hybridisation, experiments it is concluded that plasmid genes are strongly expressed in bacteroids and only weakly or not at all in bacteria. From the hybridisation of plasmid DNA with the cloned structural nif genes of Klebsiella pneumoniae it...
Procedures based on DNA hybridization and PCR were developed for quality control of Rhizobium inoculants. Inoculants for pea and goat's rue were produced by Elomestari Ltd., Juva, Finland, in sterile dry fine peat by the standard procedure used by the company. The inoculants contained Rhizobium galegae HAMBI 1174 and HAMBI 1207 and an R. leguminosarum biovar vicia strain, 16HSA, either solely o...
We developed a rapid, inexpensive method for isolating and identifying Rhizobium leguminosarum by. phaseoli strains from bean root nodules. The method can be used for other small or medium-sized nodules such as those of clover, alfalfa and peas. With this method, one person can process 115 nodules/h. Using a simple apparatus made of plexiglass and machine bolts, we simultaneously crushed 24 sur...
Rhizobium etli is a Gram-negative soil-dwelling alphaproteobacterium that carries out symbiotic biological nitrogen fixation in close association with legume hosts. R. etli strains exhibit high sequence divergence and are geographically structured, with a potentially dramatic influence on the outcome of symbiosis. Here, we present the genome sequence of R. etli CNPAF512, a Brazilian isolate fro...
There are two major centres of genetic diversification of common bean (Phaseolus vilgaris L.), the Mesoamerican and the Andean, and the legume is capable of establishing nitrogen-fixing symbioses with several rhizobia; Rhizobium etli seems to be the dominant species in both centres. Another genetic pool of common bean, in Peru and Ecuador, is receiving increasing attention, and studies of micro...
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