This study investigated the effect of chilling and freezing (for 24 h) canine feces on in vitro gas production kinetics and fermentation end product profiles from carbohydrate-rich (in vitro run 1) and protein-rich (in vitro run 2) substrates. Feces were collected from 3 adult retriever-type dogs fed a canned diet for at least 2 wk. Each fecal sample was divided into 3 portions: 1 portion was u...

Current food production and consumption patterns pose serious threats to our global environment. The goal of the current research is investigate whether presence specific informational cues, i.e., ecological labels nutrition labels, can improve environmental impact choices. Two online experiments were carried out in which young adults asked select products a grocery shop setting, indicate quant...

Glucosinolates from seed meals of Erysimum hieracifoliwn and l\1alcolmia mantlma were treated with thioglucosidase (EC 3.2.3.1). and the resultant aglucon products investigated. A major product from E. hieracifoliwll was 3-hydroxypropyl isothiocyanate from the novel precursor 3-hydroxypropylglucosinolate. Other aglucon products were 3-methylsulfonylpropyL 3-methylsulfinylpropyl. 3-methylthiopro...

Canola is an offspring of rapeseed (Brassica napus and Brassica campestris/rapa), which was bred through standard plant breeding techniques to have low levels of erucic acid and glucosinolates. Canola seed is rich in oil, and after oil extraction, the remaining “canola meal” (CM), is a rich protein source used as feedstock to different animal species, mainly dairy cows in North America and in E...

Present study highlights on isolation of bioactive peptide from the sesame protein hydrolysate with an objective of better utilization sesame meal. Sesame protein isolate was enzymatically modified to prepare sesame protein hydrolysate using enzyme ‘Protease A Amano 2G’ in an enzyme membrane reactor and the hydrolysate was subsequently fractionated by ultrafiltration using membranes of decreasi...

Healthy and bold seeds of castor variety “Aruna” were collected. The de-hulled castor kernels were separated from seed coat and finely grounded in an electric grinder. The powdered kernels were passed through 60 mesh sieve and defatted using n-hexane in a soxhlet extractor. After complete extraction of oil seed meal was made free from solvent at low temperature. The defatted seed meal was pulve...

addition, radiolabeling studies done by Carter et al. have shown that the L-/?-lysine side chain of viomycin is derived from L-lysine7). Therefore, we reasoned that if the y-hydroxy-/?-lysine side chain of tuberactinomycin A was derived from L-/Mysine, then the addition of AEC would inhibit its formation and tuberactinamine A would accumulate as the final product. This hypothesis was demonstrat...

Patient doses for barium meal examination performed at three general hospitals in Serbia and Montenegro were measured using a kerma-area product (KAP) meter. The results were analysed in order to obtain dose-related parameters. Although the observed doses were within the range reported in other studies, intra-hospital and inter-hospital dose variations were significant. Mean KAP values for tota...

Present study has been under taken to evaluate the nutraceutical significance of bioflavonoid naringin, from pummelo fruit peel. Bioflavonoids were selectively extracted from the pummelo fruit peel meal without any interference of pectin using aqueous ethanol as solvent. Significant naringin content of 0.440.02g/100g of peel was found in fruit peel meal. For selective fractionation and concent...