نتایج جستجو برای: poultry by product meal

تعداد نتایج: 7178071  

Journal: :Journal of animal physiology and animal nutrition 2003
C L Tôrres R C Backus A J Fascetti Q R Rogers

Taurine (Tau) deficiencies have been associated with the feeding of commercial lamb-meal and rice diets to dogs. We hypothesized that the poor digestibility of some lamb-meals may limit sulphur amino acids availability for Tau synthesis and/or increase of Tau degradation in the gut. Growing dogs were fed either a lamb-meal-based (Diet A) or poultry by-product-based (Diet B) commercial diet. Pla...

Journal: :Japanese poultry science 1972

Journal: :Japanese poultry science 1976

2011
Ana Maria Mazotto Rosalie Reed Rodrigues Coelho Sabrina Martins Lage Cedrola Marcos Fábio de Lima Sonia Couri Edilma Paraguai de Souza Alane Beatriz Vermelho

Three Bacillus species (B. subtilis LFB-FIOCRUZ 1270, B. subtilis LFB-FIOCRUZ 1273, and B. licheniformis LFB-FIOCRUZ 1274), isolated from the poultry industry, were evaluated for keratinase production using feathers or feather meal as the sole carbon and nitrogen sources in a submerged fermentation. The three Bacillus spp. produced extracellular keratinases and peptidases after 7 days. Feather ...

2015
S. Nallusamy Gautam Majumdar

The poultry industry in India represents a major success story. With rapidly changing lifestyles, affluent culture and a conscious need for general wellness, Indian consumers are now opting for a more protein-rich diet. From a plot scheme, it has made a quantum leap to become as a dynamic industry. The present decade promises to exploit value added products and the global trade avenue. This pap...

ژورنال: علمی شیلات ایران 2019

The aim of this study was to investigate the effect of fermented silage on growth performance and apparent digestibility of protein at feed of rainbow trout. In this study, Anchoy Kilka meal were mixed with 25% wheat flour and inoculated with microorganisms (108 cell/ml) and kept in an incubator for 14 days at 37 ºC. Fermentation of Anchoy Kilka has resulted in a significant increase in moistur...

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