In an automatic milking unit, a daytime grazing system with production pasture (group P) was compared with offering cows a small grass-covered paddock only for exercise and recreation, i.e. exercise pasture (group E). Two experiments (Exp1 and Exp2) were performed during 12 and 5 weeks with 53 cows and 42 cows, respectively. Group P was offered new pasture daily with night-time access to grass ...

Adding value to feeder cattle through feedlot retained ownership is a marketing alternative most producers often overlook. Universities, private consultants, cattle buyers and feedlot owners/managers have flooded the cattle industry with information pertaining to retained ownership. Yet producers are reluctant to view this as a marketing alternative. Most of this reluctance is due to a lack of ...

Historically, pasture breeders have not considered environmental weed risk in species selection and assessment. Consequently several pasture or former pasture species are now problematic environmental weeds in Australia. The CRC for Plant-Based Management of Dryland Salinity (CRC) has taken a pro-active approach to prevent further introduction or promotion of weedy pasture species by developing...

Switchgrass, Indiangrass, and big bluestem are warmseason grasses that are a suitable alternative for summer pasture in Iowa. Their advantage over cool-season grasses such as bluegrass, bromegrass, and orchardgrass is their ability to produce during midsummer. These warm-season perennial grasses start growing in late spring as air and soil temperatures increase. Leaf growth often occurs in earl...

Stable organic milk producer prices over the course of the 2015/2016 conventional milk price crisis in the EU suggest that product differentiation according to the preferences of buyers for ethical milk attributes could be a good marketing strategy for conventional milk. Through an online choice experiment conducted in Germany we analyse the preferences of conventional milk buyers for ethical a...

The level of production by sheep that graze a Mediterranean pasture as it matures and senesces depends on diet selection. By estimatin, 0 diet selection under these conditions using 2 methods, we predict that the intake of nitrogen (N) and amount of N apparently digested (ADN) decreases as the pasture matures and senesces, but that it decreases at a slower rate than the decline in pasture N con...

One member of each of three pairs of monozygous twin dairy cows was fed freshly cut Glycine javanica and kikuyu-grass pasture ad libitum while the co-twins were fed lucerne hay ad libitum and a concentrate mixture. The mean daily digestible organic matter and digestible crude protein intakes for the cows fed pasture were 7.0 kg and 1.35 kg, and for the cows fed hay and concentrates were 10.2 kg...