نتایج جستجو برای: nutrient improvement

تعداد نتایج: 376482  

2017
Tendai Polite Chibarabada Albert Thembinkosi Modi Tafadzwanashe Mabhaudhi

There is a need to incorporate nutrition into aspects of crop and water productivity to tackle food and nutrition insecurity (FNS). The study determined the nutritional water productivity (NWP) of selected major (groundnut, dry bean) and indigenous (bambara groundnut and cowpea) grain legumes in response to water regimes and environments. Field trials were conducted during 2015/16 and 2016/17 a...

Journal: :International journal of circumpolar health 2005
Tomoko Nakano Karen Fediuk Norma Kassi Harriet V Kuhnlein

OBJECTIVE To describe food use of Dene/Métis and Yukon children with focus on food sources--traditional food (TF) and market food (MF), season, gender and location. STUDY DESIGN Children of 10-12 years of age were interviewed for 24-h recalls (n = 222 interviews) in five communities during two seasons in 2000-2001. METHODS Differences in children's food and nutrient intakes when consuming o...

1999
Brown Gray Pedersen

INTRODUCTION: Several novel cell culture mechanostimulus designs [1,2,3] have recently been introduced to obviate the strain field inhomogeneity and anisotropy seen with earlier designs [4,5] reliant on transmural pressure differentials applied across a diaphragmatic culture substrate. Despite the apparent improvement in substrate kinematic uniformity, these new designs introduce heretofore une...

Journal: :Journal of experimental botany 2014
Assaf Distelfeld Raz Avni Andreas M Fischer

Cereals including wheat and barley are of primary importance to ensure food security for the 21st century. A combination of lab- and field-based approaches has led to a considerably improved understanding of the importance of organ and particularly of whole-plant (monocarpic) senescence for wheat and barley yield and quality. A delicate balance between senescence timing, grain nutrient content,...

2016
Judi Porter Catherine E. Huggins Helen Truby Jorja Collins

(1) Background: Mobile technologies may be utilised for dietary intake assessment for people with diabetes. The published literature was systematically reviewed to determine the effect of using mobile electronic devices to record food or nutrient intake on diabetes control and nutrition outcomes; (2) Methods: The review protocol was registered with PROSPERO: registration number CRD42016050079, ...

2015
Angelica M. Garcia Villacorta Timothy A. Martin Eric J. Jokela Wendell P. Cropper Salvador A. Gezan

Loblolly pine (Pinus taeda L.) is well adapted across an extensive range of sites, is responsive to silvicultural treatments, and has undergone genetic improvement through traditional tree breeding programs, with selection based primarily on rapid growth and disease resistance. Loblolly pine clones with contrasting crown architecture provide an opportunity to better understand the mechanistic r...

2013
Joanna Mercado Mary Carmen Valenzano Cameron Jeffers Jason Sedlak Marina K. Cugliari Eleni Papanikolaou Jacob Clouse Jingya Miao Nina E. Wertan James M. Mullin

Amid an increasing number of reports in the literature concerning epithelial barrier enhancement by various nutrient compounds, there has never been a study performing side-by-side comparisons of these agents in a single epithelial model. We compare five nutrient compounds (previously reported in various epithelial models to enhance barrier function) regarding their ability to increase transepi...

Journal: :The Medical journal of Malaysia 1995
M Norhayati M I Noor Hayati P Oothuman M S Fatmah B Zainudin A Fatimah

A dietary survey was carried out in 216 children (109 males, 107 females) aged 1-7 years, living in rural villages in Selangor, Malaysia to assess their nutrient intake and to determine the association between nutrient consumption and socio-economic background. All the children studied had inadequate intakes of energy, iron and niacin according to Recommended Daily Intake (RDI). Children aged o...

2017
Meilan Chen Guang Yang Ye Sheng Pengying Li Hongyan Qiu Xiuteng Zhou Luqi Huang Zhi Chao

The poor quality and low productivity of cultivated liquorice (Glycyrrhiza uralensis) continues to put pressure on wild plant populations. As arbuscular mycorrhizal fungi are known to support plant growth and in some cases even to enhance the accumulation of valuable molecules in the plant, the effect of Glomus mosseae on the growth and active ingredient contents was evaluated in liquorice plan...

Journal: :journal of medicinal plants and by-products 0

in order to evaluate the response of major nutrients concentration, uptake and their efficiencies of isabgol (plantago ovata) to n fertilizer combinations and irrigation regimes, a field experiment was conducted at the agricultural research farm of shahrekord university, 2009. the experiment was arranged as split-plot, in randomized complete block design with three replications. the irrigation ...

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