Nitrate is an important nitrogen source used by plants. Despite of the considerable variation in the amount of soil nitrate, plants keep cytosolic nitrate at a homeostatic controlled level. Here we describe a set of homeostatic controller motifs and their interaction that can maintain robust cytosolic nitrate homeostasis at fluctuating external nitrate concentrations and nitrate assimilation le...

The effect of NaCl and Na(2)SO(4) salinity on NO(3) (-) assimilation in young barley (Hordeum vulgare L. var Numar) seedlings was studied. The induction of the NO(3) (-) transporter was affected very little; the major effect of the salts was on its activity. Both Cl(-) and SO(4) (2-) salts severely inhibited uptake of NO(3) (-). When compared on the basis of osmolality of the uptake solutions, ...

The roots of barley plants (Hordeum vulgare L. cv Steptoe) were monitored before and after excision for net uptake of carbon dioxide, oxygen, ammonium, potassium, nitrate, and chloride and for their content of sucrose, glucose, fructose, and malic acid. All fluxes began to attenuate within 2 hours after excision. Net potassium uptake returned to control levels 6 hours after excision, but carbon...

A numerical model of nitrogen uptake and growth was developed for the temperate seagrass Zostera marina L. Goals were to evaluate the relative effects of light and nitrogen availability on nitrogen uptake and partitioning between leaf and root tissue. and to estimate nitrogen concentrations in the sedmen t and water column required to saturate growth. Steady-state predichons are quite robust wi...

This study aims to evaluate the efficacy of nitrogen (N) forms: ammonium, nitrate, and urea on maize performance, N uptake use efficiency, grain protein content. The experiment was laid out as a split-plot with whole plot factor being three fertilizer treatments subplot four levels (0, 25, 50, 100 kg ha?1) replicates. Plant tissues were analyzed for total uptake. Grain stover yields determined ...