نتایج جستجو برای: musculus longissimus lumborum et thoracis

تعداد نتایج: 507754  

Journal: :Journal of animal science 2003
M E Dikeman M C Hunt P B Addist H J Schoenbeck M Pullen E Katsanidis E J Yancey

Grain-finished Hereford x Angus steers (n = 36) were assigned to one of three treatmentgroups. Immediately after jugular exsanguination, 12 steers were infused at 10% of live weight via the left carotid artery with a solution developed by MPSC, Inc. (St. Paul, MN) consisting of 98.52% water, 0.97% saccharides, 0.23% sodium chloride, and 0.28% phosphate blend (MPSC); 12 steers were infused at 10...

Journal: :Journal of animal science 2009
P D Bass J A Scanga P L Chapman G C Smith K E Belk

Carcasses that do not conform to mainstream specifications (i.e., those with nonconforming ribeye area) may not achieve their full potential value. Research was conducted to evaluate the relationship between beef carcass LM area at the 12th and 13th rib interface (LMA) and portion size acceptability of other muscles in the carcass. Sixty beef carcass sides of varying LMA sizes (between 67.74 an...

Journal: :Journal of animal science 2008
P D Bass J A Scanga P L Chapman G C Smith J D Tatum K E Belk

Effects of the dark-cutting condition were examined on commercially slaughtered beef carcass sides that were classified into groups exhibiting 1/3, 1/2, and full degrees of the dark-cutting (DEGDC) condition, as evaluated by a USDA-Agricultural Marketing Service grader (n = 20 per group). Twenty-nine muscles of each carcass side were evaluated to determine the ultimate pH and color (L*, a*, and...

Journal: :Food chemistry 2014
T Devincenzi O Delfosse D Andueza C Nabinger S Prache

This study investigated the dose-dependent response in lamb meat of stable nitrogen isotope ratio to the dietary proportion of legumes, and the ability of the nitrogen isotope signature of the meat to authenticate meat produced from legume-rich diets. Four groups of nine male Romane lambs grazing a cocksfoot pasture were supplemented with different levels of fresh alfalfa forage to obtain four ...

Journal: :Veterinary research 2002
María Pilar Pérez Jorge Palacio Maria Pilar Santolaria Maria Carmen del Aceña Gema Chacón Maria Teresa Verde Jorge Hugo Calvo Maria Pilar Zaragoza Manuel Gascón Sylvia García-Belenguer

A total of 150 Large White cross Landrace pigs (110-120 kg) of both sexes were used to investigate the effects of three different lairage times (0 h, 3 h, 9 h). Blood samples were collected at exanguination and cortisol, glucose, lactate, muscle enzymes and haematological parameters were determined. Post-mortem measurements of muscle pH were taken at 20 min, 2 h and 24 h from Longissimus thorac...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید