نتایج جستجو برای: micronutrients concentration

تعداد نتایج: 387058  

Journal: :medical journal of islamic republic of iran 0
morteza abdollahi social determinants of health research center, shahid beheshti university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی شهید بهشتی (shahid beheshti university of medical sciences) forouzan salehi community nutrition department, ministry of health and medical education, tehran, iran.سازمان اصلی تایید شده: وزارت بهداشت درمان و آموزش پزشکی (ministry of health and medical education) naser kalantar department of community nutrition, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی شهید بهشتی (shahid beheshti university of medical sciences) mohsen asadilari department of epidemiology and biostatistics, school of public health, and oncopathology research centre, iran university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی ایران (iran university of medical sciences) mohammad reza khoshfetrat department of food and nutrition policy and planning research, national nutrition and food technology research institute, facul-ty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی شهید بهشتی (shahid beheshti university of medical sciences) marjan ajami department of food and nutrition policy and planning research, national nutrition and food technolo-gy research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی شهید بهشتی (shahid beheshti university of medical sciences)

background: the consumption of low quality foods is common in low socioeconomic areas; and according to epidemiological studies, the density of nutrients often proves the quality of diet. this study aimed to compare the density of macronutrients and micronutrients in various parts of tehran.   methods: this was a cross-sectional study performed from september to december 2007 in all the 22 dist...

Journal: :journal of agricultural science and technology 2014
s. fahad kh. masoud ahmad m. akbar anjum s. hussain

gladiolus (gladiolus grandiflorus l.) is one of the most widely cultivated, economically important and common flowering plants worldwide including pakistan. however, its yield of flower is quite low when grown under agro-climatic conditions of multan. a field experiment was conducted at the experimental area, department of horticulture, bahauddin zakariya university, multan (pakistan), during 2...

Journal: :تولید گیاهان زراعی 0
احمد رضا دهقانی تفتی دانشجو ایرج اله دادی استاد دانشگاه تهران فرزاد نجفی استاد دانشگاه شهید بهشتی محمد حسین کیانمهر استاد دانشگاه تهران

pumpkin is one the most important cultivated medicinal plants. because of high quality oil it uses as edible and herbal medicine. to find out the effects of different rates of pelleted animal manure and urea levels and some micronutrients on morphophysiological characteristics and oil yield of medicinal pumpkin, a split plot experiment based on rcbd with three replicates was conducted at the re...

Journal: :International journal of research in agronomy 2022

Soil macronutrients (P, K, Ca+2 and Mg+2) showed significant differences between the altitudes (P<0.05). Mean soil macronutrients; Mg, P K concentrations were significantly higher at altitude than those lower altitude, whereas mean concentration was altitude. micronutrients, Mn+2, Na, Zn+2, Cl_, Al_ Co also In conclusion, our results indicate that topographical factors, slope aspect in this pre...

2006
A. G. Renwick

The establishment of safe upper intake levels for micronutrients must consider the intake-response relations for both deficiency and toxicity. Limited data are available on the toxicities of most micronutrients, and few studies that meet the criteria considered essential for the risk assessment of other chemicals in food, such as pesticides and food additives, have been performed. In some cases...

Journal: :Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 2003
Gary E Goodman Steven Schaffer Gilbert S Omenn Chu Chen Irena King

beta-Carotene and Retinol Efficacy Trial is a nationwide chemoprevention trial that recruited 18,314 high-risk individuals to test the effect of supplemental beta-carotene and retinol on lung cancer incidence. In this report, we conducted a prospective nested case-control study of the association between serum carotenoids, retinoids, and tocopherols on both lung and prostate cancer incidence. P...

Journal: :International Journal of Enviornment and Climate Change 2023

Nutritional deficits in humans and animals constitute a hidden epidemic many impoverished areas across the world. The staple foods of developing South Asian African nations, such as rice, wheat, maize, are poor micronutrients. In recent past, lack food diversification i.e., cereal-based crops low minerals, is another danger to nutritional quality security. Because inherently low-level accumulat...

2013
NASEER AHMAD ASGHARI BANO

The aim of the present investigation was to determine the allelopathic effect of aqueous extract from either fresh or oven dried leaves and root of unstressed or water stressed maize plants on soybean growth and its effects on rhizosphere soil treated with maize plant extract. The extracts were applied for 10h to soybean [Glycine max (L.) Merr.] as seed soaking treatment prior to sowing. The ap...

Journal: :The American journal of clinical nutrition 2005
Jeri W Nieves

Osteoporosis and low bone mass are currently estimated to be a major public health threat. Adequate nutrition plays a major role in the prevention and treatment of osteoporosis; the micronutrients of greatest importance are calcium and vitamin D. Calcium has been shown to have beneficial effects on bone mass at all ages, although the results are not always consistent. Higher doses than the curr...

2004
R. W. BELL Richard W. Bell Bernie Dell Longbin Huang

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