نتایج جستجو برای: listeriosis
تعداد نتایج: 1410 فیلتر نتایج به سال:
This study compared the relative public health impact in deli meats at retail contaminated with Listeria monocytogenes by either (i) other products or (ii) the retail environment. Modeling was performed using the risk of listeriosis-associated deaths as a public health outcome of interest and using two deli meat products (i.e., ham and turkey, both formulated without growth inhibitors) as mode...
BACKGROUND Listeria monocytogenes has been estimated to cause >2500 illnesses and 500 deaths annually in the United States. Efforts to reduce foodborne listeriosis have focused on foods frequently implicated in outbreaks. Potential sources for L. monocytogenes infection not associated with outbreaks remain poorly understood. METHODS The Foodborne Diseases Active Surveillance Network conducts ...
Despite growing concern among public health services and specialists in food hygiene, relatively little is known about listeriosis in man and animals. For this reason, the W H O organised a consultation in West Berlin, from 10 to 12 December 1986. The aim of this meeting was to set out the current state of knowledge about these diseases as well as useful directions for future research, and to r...
This corrects the article on p. 102 in vol. 38, PMID: 29214753.
<p>Bakteri Listeria monocytogenes (L. monocytogenes) merupakan salah satu patogen food-borne penyebab listeriosis dengan prevalensi rendah namun fatality tinggi sebagai pencemar makanan. Listeriosis penyakit infeksius yang menyebabkan aborsi, meningitis, dan septikemia; cenderung lebih fatal pada kelompok populasi ibu hamil, bayi, lansia, serta penderita immunodefisiensi. Meskipun kasus i...
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