iced tea is a world popular beverage,for example about 80% of people in italy and united states, consume iced tea as a thirsty-quenching beverage. however, it is also believed that iced tea contains health benefit components. process of iced tea involved tea solid extraction and then mixing with edible acids, flavors, sugar or non-nutritional sweeteners. in this research, regarding to the deman...

Kombucha fermentation is a multispecies activity guided by human-microbe interactions. This study investigates kombucha practices as platform to recognize relationality with nonhuman microbes. For this, relational theories enable reframing relations focusing on reciprocity and interconnectedness within relations. The empirical research consists of interviews, design probing task, collective ref...

Abstract The Medusomyces gisevi (combucha) culture has long been widely used by the population for food purposes, as well a natural prophylactic and medicinal agent. detoxification, antioxidant, anti-inflammatory, immunostimulating, hypolipidemic properties etc. are among proven of kombucha. Researches number authors have pronounced bacteriostatic bactericidal effect kombucha metabolites agains...

Interfacial shear rheology qualifies for transient in situ measurement of kombucha biofilm growth and mechanical properties, revealing that formation is a two-step process.


 Indonesia as a tropical country has various types of fruit. One the famous fruits in is salak. Salak bali (Salacca zalacca Var. ambonensi) one local varieties salak Bali. contains protein, carbohydrates, fat, calcium, phosphorus, iron and vitamin C. In addition, sucrose, fructose, glucose. The sugar contained will be used for fermentation to produce new products that increase selling val...

Alcoholic strength is the term used to denote the measure of the amount of ethyl alcohol (ethanol) in solutions such as beer, cider, kombucha, malt-beverages, RTD cocktail mixes, wines and spirits/liqueurs. It may be reported as percent by mass of solution (% weight/weight – w/w or mass/mass m/m) or as percent by volume (% volume/volume – v/v). These values are expressed at either 60 °F (15.56 ...

Imunitas yang cenderung mengalami penurunan merupakan salah satu tanda adanya serangan penyakit maupun infeksi baik disebabkan oleh bakteri gram positif negatif. Staphylococcus capitis golongan berpotensi dalam menyebabkan endokarditis pada bagian jantung manusia. Bacillus cereus penyebab diare dan keracunan makanan. Pantoea dispersa negatif menyerang sistem pencernaan (usus). Bunga telang diha...

Indonesia menempati urutan ke-4 dalam jumlah penderita diabetes dan mengupayakan untuk mengembangkan makanan minuman sehat. Komplikasi yang terkait dengan peningkatan stres oksidatif dapat ditekan oleh antioksidan. Kombucha merupakan fermentasi, selama proses fermentasi kombucha meningkatkan aktvitas Salah satu tanaman memiliki sifat antioksidan adalah alang-alang (Imperata cylindrica (L.) P. B...