The Cucurbitaceae includes important crops such as cucumber, melon, watermelon, squash and pumpkin. However, few genetic and genomic resources are available for plant improvement. Some cucurbit species such as cucumber have a narrow genetic base, which impedes construction of saturated molecular linkage maps. We report herein the development of highly polymorphic simple sequence repeat (SSR) ma...

Fertigation systems, especially hydroponic systems with recirculating nutrient solution, are an ideal environment for algal growth, but it is not clear if this contaminant affects the crop. Therefore, greenhouse experiments were carried out to monitor the development and composition of algae, as well as their effects on lettuce and cucumber performance. In addition, several different substrates...

Virus-resistant transgenic squash are grown throughout the United States and much of Mexico and it is likely that the virus-resistant transgene (VRT) has been introduced to wild populations repeatedly. The evolutionary fate of any resistance gene in wild populations and its environmental impacts depend upon trade-offs between the costs and benefits of the resistance gene. In a 3-year field stud...

A total of 231 different soil Streptomyces isolates were recovered from 16 different locations in North Jordan. They were assessed for their phytotoxic activity on seeds of cucumber (Cucumis sativus L.) and ryegrass (Lolium perenne L.) placed adjacent to a 2 cm wide Streptomyces culture strips grown at 28C degrees for 3 weeks on starch casein nitrate (SCN) agar. Phytotoxicity was ascertained on...

Cucumber is an important type of vegetable that grown in high quantities. Abiotic stress factors can cause significant morphological, physiological and molecular changes cucumber. Grafting on strong rootstocks reduce this negative effect. This study was carried out to evaluate the genotoxic potential salinity cucumber determine effect grafting genotoxicity. Non-grafted grafted plants were treat...

background & aim: the fruit of citrullus colocynthis has a bitter taste and antibacterial properties against pathogen factors.the aim of current research was to study the effects of different dietary level of bitter cucumber fruit powderwith and without protexin probiotic supplementation on growth performance, carcass traits and intestinal morphology of broiler chicks. experimental: two hundred...

The low fertilizer utilization at growing season and environment pollution coursed by unreasonable fertilization are becoming global outstanding problems in agricultural production. Scientific and reasonable fertilization based on rapid and nondestructive plant nutrient detection will be a valuable solution for solving above problems. In this study, spectral transmittance in wavelength ranged f...

Vegetable crops such as cucumber and tomato are grown widely through the world using not only field but also protected farmland. Sensitive responses of many vegetables have been widely reported to environmental conditions such as light, air temperature, relative humility, and CO2 concentration in the past years. Among these environmental factors, light is considered to be the most important one...

Studying antagonistic coevolution between host plants and herbivores is particularly relevant for polyphagous species that can experience a great diversity of host plants with a large range of defenses. Here, we performed experimental evolution with the polyphagous spider mite Tetranychus urticae to detect how mites can exploit host plants. We thus compared on a same host the performance of rep...

Cucumber seeds with shallow dormancy start to germinate in fruit that are harvested late. ABSCISIC ACID INSENSITIVE3 (ABI3), a transcription factor in the abscisic acid (ABA) signaling pathway, is one of the most important regulators in the transition from late embryogenesis to germination. Our analysis found a candidate cis-regulatory motif for cucumber BASIC PENTACYSTEINE (CsBPC) in the promo...