نتایج جستجو برای: ipomoea mauritiana

تعداد نتایج: 3034  

2010
L. L. HARTER

The scurf disease of the sweet potato (Ipomoea batatas) was first described by Halsted, who published a brief account of it in 1890. To the fungus he gave the name Monilochaetes infuscans, a new genus and species, of which, unfortunately, he gave no technical description. For many years following his pioneer work little or no attention was given to sweet-potato diseases. This very common and in...

Journal: :Acta virologica 2011
J Park S Kim E Choi H-R Kwak M-K Kim K-Y Lee H-S Choi S Lee

The complete DNA genome of sweet potato leaf curl virus (SPLCV) from samples obtained from eight regions was amplified by PCR and characterized in this study. The DNA genome of one group (SPLCV Korea group 1) consisted of 2828 nucleotides and that of the second group (SPLCV Korea group 2) consisted of 2829 nucleotides. Sequence comparisons showed that the genome sequences of SPLCV Korea isolate...

2013
Sonja Christina Ott Kristina Jenett-Siems Karsten Siems Frank Müller Monika Hilker Eckart Eich

Convolvulaceae provide a rich source of tropane alkaloids, however, 2-substituted tropanes have been described for only few species of this taxon. In this note, 2,7-diesters such as ipvelutine [7β-acetoxy-2α-(tigloyloxy)tropane] isolated from the vegetative parts of the Australian Ipomoea velutina R. BR. are described as a new group of tropane diesters.

2017

Cowpea (Vigna unguiculata) is popularly grain legume referred to as ‘beans’ in West Africa. It is nutritious and provides protein, vitamins, and minerals. Cowpea grain contains about 25% protein, making it extremely valuable where many people can’t afford proteins from animal sources such as meat and fish [1,2]. Cowpea flour has been used as a nutritious ingredient in fried and baked products, ...

2014
Lorraine Rodriguez-Bonilla Hugo E. Cuevas Milly Montero-Rojas Fernando Bird-Pico Dianiris Luciano-Rosario Dimuth Siritunga

Sweet potato (Ipomoea batatas L.) is the seventh most important food crop due to its distinct advantages, such as adaptability to different environmental conditions and high nutritional value. Assessing the genetic diversity of this important crop is necessary due to the constant increase of demand for food and the need for conservation of agricultural and genetic resources. In Puerto Rico (PR)...

2015
Bang-lin Luo Xiao-yan Chen Lin-qiao Ding Yu-han Huang Ji Zhou Tian-tian Yang

As a fundamental characteristic of soil physical properties, the soil Particle Size Distribution (PSD) is important in the research on soil moisture migration, solution transformation, and soil erosion. In this research, the PSD characteristics with distinct methods in different land uses are analyzed. The results show that the upper bound of the volume domain of the clay domain ranges from 5.7...

Journal: :Plant physiology 1993
M R Schroeder O N Borkhsenious K Matsuoka K Nakamura N V Raikhel

Various targeting motifs have been identified for plant proteins delivered to the vacuole. For barley (Hordeum vulgare) lectin, a typical Gramineae lectin and defense-related protein, the vacuolar information is contained in a carboxyl-terminal propeptide. In contrast, the vacuolar targeting information of sporamin, a storage protein from the tuberous roots of the sweet potato (Ipomoea batatas)...

2016
Papa Saliou Sarr Judith Wase Okon Didier Aime Boyogueno Begoude Shigeru Araki Zachée Ambang Makoto Shibata Shinya Funakawa

This field experiment was established in Eastern Cameroon to examine the effect of selected rhizobial inoculation on N2-fixation and growth of Pueraria phaseoloides. Treatments consisted of noninoculated and Bradyrhizobium yuanmingense S3-4-inoculated Pueraria with three replications each. Ipomoea batatas as a non-N2-fixing reference was interspersed in each Pueraria plot. All the twelve plots ...

Journal: :Brazilian journal of biology = Revista brasleira de biologia 2014
B M C Castro M A Soares V C Andrade M A M Fadini J A M Ferreira G J Moraes

aDepartamento de Agronomia, Universidade Federal dos Vales do Jequitinhonha e Mucuri – UFVJM, Campus JK, Rodovia MGT 367, Km 583, 5000, Alto da Jacuba, CEP 39100-000, Diamantina, MG, Brazil bUniversidade Federal de São João Del-Rei – UFSJ, Rodovia MG 424, Km 47, Itapuã, CP 56, CEP 35701-970, Sete Lagoas, MG, Brazil cDepartamento de Entomologia, Universidade Federal de Viçosa – UFV, Campus Unive...

2014
TH Olubobokun EO Aluko EE Iyare USB Anyaehie ED Olatunbosun GI Aizenabor

BACKGROUND Food intake is regulated by the complex interaction of psychological and physiological events associated with ingestion. Food that increases short-term satiety decreases the amount of energy ingested subsequently and thus could potentially help in weight management in the long run. Potato, a common starchy tuber in our environment is believed to contain substances that can help maint...

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