The effects of salinity stress on grain quality traits of wheat were investigated using 180 lines of F5 generation in two environments (normal and salinity stress). A randomized complete block designs with three replications was used in each of the environments at the Research Farm of the Agricultural and Natural Resources Research Station of Isfahan in 2019-2020 cropping season. Grain yield, p...

Extended Abstract Introduction and Objective: Due to the lack of micronutrient elements and the urgent need for biofortification in important and strategic plants in the nutrition of human society such as wheat, it is necessary to evaluate any strategy to optimize the quality and production of this product. This has led researchers to investigate the effect of foliar application of zinc and ir...

The effect of N levels and planting densities on quantitative and qualitative characteristics of grain yield in grain sorghum (cv. Kimia) was studied in summer 1998 at Kushkak Agricultural Research Station, Shiraz University. The experiment was a spilt plot with 4 replications in which 4 levels of planting densities (7.7, 10, 15.4, 20 seeds m-2) were applied as main plots and 4 levels of N (0, ...

One way to increase crop yield per unit of area is to close the gap between actual and potential yield in cropping systems. This study was conducted to determine the factors that affeced wheat yield gap in Khorramshahr, Iran during 2018-2019 growing season. In this study 60 fields of different areas under cultivation, field management practices and grain yield yield levels were surveyed based o...