نتایج جستجو برای: fruit weight 13637 gr

تعداد نتایج: 427001  

Journal: :علوم باغبانی 0
عبدالرضا رئیسی سربیژن ناصر برومند طاهره ظاهرآرا

introduction: nitrogen is an essential element forplants and in combination withelements such as carbon, oxygen, hydrogen and sulfur results ineven more valuable materials such as amino acids, nucleic acids, alkaloids. hibiscus tea (hibiscus sabdariffa ) from malvaceaefamily is known by different names in different parts of the world. in iran it is calledthe maki tea, tea meccaorred tea.as an i...

2012
Abdur RAB Ihsan-ul HAQ

The influence of CaCl2 and borax on growth, yield, and quality of tomato was investigated during the years 2009 and 2010. The experiment was laid out with a randomized complete block design. Calcium chloride (0.3% and 0.6%) and borax (0.2% and 0.4%) solutions were applied as foliar sprays either alone or in combination and data were recorded for plant height, branches per plant, flowers per clu...

Journal: :علوم باغبانی 0
فاطمه روشنی سید محمد حسن مرتضوی احمد مستعان ناجی صیاحی

barhee is one of the most important date cultivar worldwide that its production in iran is done mainly in khuzestan province. this cultivar has many consumers at its three last developmental stages especially rutab stage. in rutab stage, the fruit texture is very soft and due to high water and sugar content is a good target for microorganisms and so it has a short storage life. using new disinf...

2017
Jyothi Ramesh Jain Bibechana Timsina Kumudini Belur Satyan Shiragambi Hanumantagouda Manohar

Genetic variation of 36 Sechium edule accessions collected across 12 states in India was assessed using morphological traits and DAMD markers. Eighteen fruit morphological traits (both qualitative and quantitative) were evaluated to confirm the variations in the present collection. Quantitative traits showed major variations with respect to fruit weight (7.85-498.33 g/fruit), fruit length (5.8-...

زاهدی‌فر, مریم, رونقی, عبدالمجید, صفرزاده شیرازی, صدیقه, موسوی, سید علی‌اکبر ,

This experiment was conducted to determine the effect of salinity and nitrogen on growth and yield of tomato and concentration and total uptake of some nutrients in different parts of plant in hydroponics culture. Nitrogen (N) was used at 0, 1.5 and 3% levels as NH4Cl and NH4H2PO4 and salinity consisted of 0, 30 and 60 mM as NaCl and CaCl2 (2:1 w/w). A completely randomized design experiment wa...

2015
Lukas Schwingshackl Georg Hoffmann Tamara Kalle-Uhlmann Maria Arregui Brian Buijsse Heiner Boeing Elizabeth W Triche

BACKGROUND Randomized controlled trials provide conflicting results on the effects of increased fruit and vegetable consumption on changes in body weight. We aimed to perform a systematic review and meta-analysis of prospective cohort studies on fruit and vegetable consumption in relation to changes in anthropometric measures. METHODS PubMed and EMBASE were searched up to July 2015 for prospe...

Seyed Rasoul Zakavi, Zohreh Moosavi

Background: Radiodine therapy (RIT) for hyperthyroidism is increasingly used as a therapy of choice in most of the patients. Effect of multiple factors on the result of therapy was noted. This study tries to analyze the effect of multiple factors on success rate of RIT. Methods and patients: One hundred and sixty four hyperthyroid patients referred for RIT therapy from 1996-99, were studi...

2016
Corinne A. Labyak Tammie M. Johnson

The purpose of this study was to examine fruit and vegetable consumption reported by Florida middle school and high school students and to determine if consumption was associated with: (1) demographic characteristics; (2) body mass index (BMI); and/or (3) weight loss behaviors. Data from the 2009 Florida YRBS and the MSHBS were used. Both surveys used a two-stage cluster sample design, producin...

Journal: :HortScience : a publication of the American Society for Horticultural Science 2001
L S Logendra T J Gianfagna D R Specca H W Janes

Limited-cluster production systems may be a useful strategy to increase crop production and profitability for the greenhouse tomato (Lycopersicon esculentum Mill). In this study, using an ebb-and-flood hydroponics system, we modified plant architecture and spacing and determined the effects on fruit yield and harvest index at two light levels. Single-cluster plants pruned to allow two leaves ab...

2012
Nikos Tzortzakis Sofia Gouma Eleni Dagianta Christos Saridakis Maria Papamichalaki Dimitrios Goumas Thrassyvoulos Manios

Municipal solid waste compost (MSWC) and/or fertigation used in greenhouse pepper (Capsicum annuum L.) cultivation with five different substrates with soil (S) and/or MSWC mixtures (0-5-10-20-40%) used with or without fertigation. Plants growth increased in 10-20% MSWC and fertigation enhanced mainly the plant height. Fruit number increased in S : MSWC 80 : 20 without fertilizer. Plant biomass ...

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