نتایج جستجو برای: freshness

تعداد نتایج: 1906  

Journal: :Journal of Culinary Science & Technology 2016

Journal: :IEEE Internet of Things Journal 2022

The Age of Information (AoI) is a recently proposed metric for quantifying data freshness in real-time status monitoring systems, where timeliness importance. In this article, the problem characterizing and controlling AoI studied context blockchain-enabled networks (BeMNs). BeMN, updates from sources are transmitted recorded blockchain. To investigate statistical characteristics transmission l...

2017
Samuel M. Yimenu J. Y. Kim B. S. Kim

The aim of the present study was to investigate the potential of a fast gas chromatography (GC) e-nose for freshness discrimination and for prediction of storage time as well as sensory and internal quality changes during storage of hen eggs. All samples were obtained from the same egg production farm and stored at 20 °C for 20 d. Egg sampling was conducted every 0, 3, 6, 9, 12, 16, and 20 d. D...

Journal: :Food Processing: Techniques and Technology 2021

Journal: :Journal of Japan Society for Fuzzy Theory and Systems 1994

Journal: :IEEE Communications Letters 2023

In this letter, we investigate the impact of channel memory on average age information (AoI) for networks with various packet arrival models under first-come-first-served (FCFS) and preemptive last-generated-first-served (pLGFS) policies over Gilbert-Elliott (GE) erasure channel. For Bernoulli generate-at-will models, AoI performances FCFS pLGFS are derived explicitly as functions state transit...

Journal: :Applied sciences 2023

Fruit Freshness categorization is crucial in the agriculture industry. A system, which precisely assess fruits’ freshness, required to save labor costs related tossing out rotten fruits during manufacturing stage. subset of modern machine learning techniques, are known as Deep Convolution Neural Networks (DCNN), have been used classify images with success. There recently many changed CNN design...

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