wheat crop, considering its high planting area and consumption at national scale, demand a regular yield increase. humic acid, as an organic acid obtained from humus and organic sources without any environmental destructive effects, improves wheat yield particularly in variable environment conditions. in order to evaluate the effects of different levels of humic acid on shoot and wheat yield, a...

The intake of dietary salt through food now exceeds current nutritional recommendations and is thought to have negative effects on human health, such as the increasing prevalence of hypertension. This study was performed to investigate whether W1/O/W2 double emulsions can be used to enhance the saltiness of cheese without increasing the salt content (W1 is distilled water or 1% abalone hydrolys...

Nano-TiO2 (NT) and nano-SiO2 (NS) were separately added in the cement paste to investigate the rheological property of fresh mixtures and mechanical strength in hardened state. The effects of different dosages and types of nano-particles on the properties of cement paste were studied. The results indicated that the rheological behavior of the fresh cement paste coincides with the Modified Bingh...

Increased tomato fruit quality in response to increased salinity is well documented (Li, 2000). However, the increased fruit quality is achieved at the expenses of severe yield losses mostly due to reduced fruit size (fresh weight) and increased incidence of physiological disorders such as blossom end rot (BER). The ability to minimize the negative effects of high salinity at the root level, wh...

Abstract—Psyllium gum alone and in combination with sunflower oil was investigated as a possible alternative edible coating for improvement of quality and shelf life of fresh-cut papaya. Different concentrations including 0.5, 1 and 1.5 percent of psyllium gum were used for coating of fresh-cut papaya. In some samples, refined sunflower oil was used as a lipid component to increase the effectiv...

Xanthomonas axonopodis punicae is the causative agent of Bacterial blight of Pomegranate that is known to cause yield loss up to 70-90%. The primary disease management method involves mainly use of chemical pesticides. In present investigation the antibacterial activity of extracts of Acacia nilotica, Datura metel, cow urine and butter milk against Xanthomonas axonopodis punicae was studied by ...

Soybean is an important crop worldwide. Soybean cultivars differ in their sensitivity to soil salinity and herbicide damage. In these experiments, we examined the impact of salinization and herbicide (imazethapyr and chlorimuron) application on the growth and yield of two soybean cultivars, Essex and Manokin. Experiments were conducted in small pots in the greenhouse, in outdoor sand cultures, ...

Objective: An experiment was conducted at Wondo Genet Agricultural Research Center in the production season of 2013/14 and 2014/15 with the objective of identifying the best combination of intra and inter-row spacing for optimum plant population density of stevia. Methods: The experiment was conducted using five intra-row spacing (20cm, 25cm, 30cm, 35cm, and 40...

The production of coal from biomass emerges as a sustainable alternative, both to take advantage waste and protect the environment. This research aims aguaje seeds make ecochar. First, (from Pucallpa Yurimaguas) were characterized proximally. They then morphologically (length, diameter, weight), fresh dehydrated. In second part,the carbonization was carried out, using Completely Random Design w...