نتایج جستجو برای: flax

تعداد نتایج: 2516  

2016
Mohamed Habibi Luc Laperrière Bruno Chabot Stephen C. Bondy

A new type of reinforcement for unidirectional natural fiber composites has been developed, where a paper layer is assembled with a layer of unidirectional flax yarns. The paper layer chemically and mechanically bonds to the loose yarns to maintain their alignment and enables better manipulability of the reinforcement during stacking in the mold. Unfortunately, the paper layer adversely affects...

Journal: :Bioresource technology 2009
K Thomas Klasson Lynda H Wartelle Isabel M Lima Wayne E Marshall Danny E Akin

Agricultural by-products represent a considerable quantity of harvested commodity crops. The use of by-products as precursors for the production of widely used adsorbents, such as activated carbons, may impart a value-added component of the overall biomass harvested. Our objective in this paper is to show that flax shive and cotton gin waste can serve as a precursor for activated carbon that ca...

2016
Tamio Yamaguchi Jessay G Devassy Md Monirujjaman Melissa Gabbs Harold M Aukema

Rationale for dietary advice in polycystic kidney disease (PKD) is based in part on animal studies that have examined non-orthologous models with progressive development of cystic disease. Since no model completely mimics human PKD, the purpose of the current studies was to examine the effects of dietary soy protein (compared to casein) or oils enriched in omega-3 fatty acids (fish or flax oil ...

Journal: :Annals of botany 2005
Christopher A Cullis

BACKGROUND AND AIMS The nuclear DNA of certain varieties of flax (Linum usitatissimum) can vary within a single generation when the plants are grown under specific environmental conditions. This review details the genomic variations that have been identified and associated with this environmental response. CONCLUSIONS The variation occurs across the whole spectrum of sequence repetition and h...

2014
Monika Jain Chetna Singh

Vermicelli is prepared using whole or refined wheat flour. Response surface methodology (RSM) is the tool used for process optimization that explores relationship between several processes and responses. In present study, different variants of heart healthy vermicelli containing functional ingredients were developed to get an optimum recipe which is low in fat. Best variant was selected by semi...

2010
Jody E. Dexter Amit J. Jhala Melissa J. Hills Rong-Cai Yang Keith C. Topinka Randall J. Weselake Linda M. Hall

Journal: :Nucleic acids research 1983
T H Ellis P B Goldsbrough J A Castleton

The transcription of flax rDNA and the processing of the rRNA precursors is described. The location of methylated regions of the rDNA has been assayed, one of the least methylated regions maps close to the 5' end of the largest identified rRNA precursor.

Journal: :Food chemistry 2013
Gregory L Hostetler Ken M Riedl Steven J Schwartz

Flavones isolated from celery varied in their stability and susceptibility to deglycosylation during thermal processing at pH 3, 5, or 7. Apigenin 7-O-apiosylglucoside was converted to apigenin 7-O-glucoside when heated at pH 3 and 100°C. Apigenin 7-O-glucoside showed little conversion or degradation at any pH after 5h at 100°C. Apigenin, luteolin, and chrysoeriol were most stable at pH 3 but p...

2014
Danijela Ristic-Medic Gordana Perunicic-Pekovic Zorica Rasic-Milutinovic Marija Takic Tamara Popovic Aleksandra Arsic Marija Glibetic

BACKGROUND Plant seeds have gained interest for their health benefits due to their fatty acid content. The objective of this study was to determine the effects of dietary consumption of milled sesame/pumpkin/flax seed mixture on glycemic control, serum lipids, phospholipid fatty acid status, and inflammatory factors in patients on hemodialysis. METHODS Thirty patients with well nutrition stat...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید