نتایج جستجو برای: fat

تعداد نتایج: 119749  

Journal: :Sustainability 2022

This work examines the associated emotions of consumers transmitted from extrinsic attributes (fat-related nutrition claims (full-fat, low-fat, and fat-free) ingredient features (plain, berries, double chocolate chunk)) labelled on yoghurt packages. It differentiates by consumption context (health versus indulgent) at time survey studies relationship between (e.g., positive negative) attached t...

Journal: :avicenna journal of phytomedicine 0
suganya venkateshan department of pharmacology, madras medical college, tamil nadu, india vetriselvan subramaniyan department of medicine, pharmacology unit, college of medicine and health sciences, arba minch university, ethiopia velmurugan chinnasamy 3epartment of pharmacology, sri krishna chaithanya college of pharmacy, madanapalee, andhra pradesh, india sarath chandiran department of pharmaceutical sciences, ratnam institute of pharmacy, nellore, india

objective: dietary changes playmajor risk roles in oxidative stress andcardiovascular disease and modulate normal metabolic function. the present study was designed to investigate the ameliorative potential of different extracts of hemidesmus indicus to experimental high-fat diet in wistar rats, and their possible mechanism of action.  materials and methods: male wistar rats were divided into 6...

Journal: :علوم دامی ایران 0
مسلم مقبلی دامنه دانش آموخته دانشکده کشاورزی ، دانشگاه شهید باهنر کرمان مسعود اسدی فوزی اعضاء هیئت علمی دانشکده کشاورزی، دانشگاه شهید باهنر احمد آیت الهی مهرجردی اعضاء هیئت علمی دانشکده کشاورزی، دانشگاه شهید باهنر

milk and fat yields in 3x and 4x milking schedule in holstein cows of iran were investigatedusing 374170 milk and fat yield test day records measured on the 1st and 2nd lactions of 54580 dairycattle coming from 205 herds. the records had been collected from 2007 to 2009 by the iraniananimal breeding center (iabc). the results indicated that an increases in the milking frequency from3x to 4x inc...

Journal: :iranian journal of applied animal science 2015
k. parsaeimehr m. afrouziyeh s. hoseinzadeh

this study was conducted to investigate the effects of l-carnitine and different levels of animal fat on performance, carcass characteristics and some blood parameters of broiler chickens. two hundred one-day old male broiler chicks were allotted to5 treatments in 4 replicates and 10 birds in each replicate. dietary treatments consisted of: 1) diet with 5% vegetable oil (t1), 2) diet with 5% ve...

Journal: :iranian journal of veterinary medicine 2015
mohamad naser nazem masood sami nasrin askari

background: methionine has been suggested as the firstlimitingamino acid for milk production in ruminants. it is importanthow to increase milk protein yield and milk fat in dairy ruminants.objectives: this study was set to investigate the effect of rumenprotected methionine (rpmet) on milk composition of lactatingcashmere rayeni goats. methods: 40 healthy singletoncashmere rayeni goats about 3 ...

Gazor R Ghorbani R Mahdavi T Moladoust H Nasiri E,

Background: Formaldehyde (FA) is a suspected reproductive toxicant, which may cause significant adverse effects on human reproductive system. Given to its widespread use in occupational setting, and more recently, in several industries related to construction and household products, everyone may be exposed to FA. This study was designed to determine the effect of FA and to investigate possible ...

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