نتایج جستجو برای: fa profile

تعداد نتایج: 236914  

Journal: :Oncotarget 2015
Zelai He Jingwen Huang Yuanyuan Xu Xiangyu Zhang Yanwei Teng Can Huang Yufeng Wu Xi Zhang Huijun Zhang Wenjie Sun

An amphiphilic copolymer, folic acid (FA) modified poly(ethylene glycol)-poly(lactic-co-glycolic acid) (FA-PEG-PLGA) was prepared and explored as a nanometer carrier for the co-delivery of cisplatin (cis-diaminodichloroplatinum, CDDP) and paclitaxel (PTX). CDDP and PTX were encapsulated inside the hydrophobic inner core and chelated to the middle shell, respectively. PEG provided the outer coro...

Journal: :The Journal of dairy research 2008
Gonzalo Hervás Pilar Luna Angel R Mantecón Natalia Castañares Miguel Angel de la Fuente Manuela Juárez Pilar Frutos

The aim of this research was to enhance the nutritional quality of ewe milk fat by increasing potentially healthy fatty acids (FA) through diet supplementation with unprotected oil rich in linoleic acid, and without detrimental effects on animal performance. Twenty-four ewes were assigned to two high concentrate diets, control or supplemented with 6% sunflower oil (SO), for 4 weeks. No differen...

Journal: :Annals of epidemiology 2014
Carel F W Peeters James Dziura Floryt van Wesel

PURPOSE Factor analysis (FA) has become part and parcel in metabolic syndrome (MBS) research. Both exploration- and confirmation-driven factor analyzes are rampant. However, factor analytic results on MBS differ widely. A situation that is at least in part attributable to misapplication of FA. Here, our purpose was (i) to review factor analytic efforts in the study of MBS with emphasis on misus...

Journal: :Epilepsy & behavior : E&B 2008
Alan W C Yuen Josemir W Sander Dominique Flugel Philip N Patsalos Lucy Browning Gail S Bell Matthias M Koepp

Fatty acids (FAs) determine membrane properties and may affect cardiac and neuronal function. In this study, FA profiles were determined in 56 patients with epilepsy who participated in a 12-week double-blind randomized trial of omega-3 FA supplementation (1 g eicosapentaenoic acid and 0.7 g docosahexaenoic acid daily). At baseline, subjects on carbamazepine (CBZ) had lower docosahexaenoic acid...

Journal: :The Journal of biological chemistry 2013
Kensuke Abe Yusuke Ohno Takayuki Sassa Ryo Taguchi Minal Çalışkan Carole Ober Akio Kihara

Very long-chain fatty acids (VLCFAs, chain length >C20) exist in tissues throughout the body and are synthesized by repetition of the fatty acid (FA) elongation cycle composed of four successive enzymatic reactions. In mammals, the TER gene is the only gene encoding trans-2-enoyl-CoA reductase, which catalyzes the fourth reaction in the FA elongation cycle. The TER P182L mutation is the pathoge...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 1997
J C Stockert M Cañete A Villanueva A Juarranz C I Trigoso M F Braña

Treatment of chicken blood smears and semithin sections from Epon-embedded mouse tissues with aqueous solutions of the 3-aminonaphthalimides FA-142, FA-2043, and FA-2143 induced a strong green-yellow fluorescence of chromatin under violet or violet-blue excitation. Chromatin emission was abolished by previous DNase or hot TCA treatment. The use of 3-methoxy (FA-655) and 3-nitro derivatives (M-4...

Journal: :Proceedings. Biological sciences 2003
Corey J A Bradshaw Mark A Hindell Narelle J Best Katrina L Phillips Gareth Wilson Peter D Nichols

Understanding the trophodynamics of marine ecosystems requires data on the temporal and spatial variation in predator diet but, particularly for wide-ranging species, these data are often unavailable. The southern elephant seal (Mirounga leonina) consumes large quantities of fish and squid prey in the Southern Ocean relative to other marine mammals; however, how diet varies relative to seasonal...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید