Given that fermented dairy products exhibit high bioactivities against cardiovascular diseases (CVDs), the anti-thrombotic properties, fatty acid profiles and sensory properties of cow, goat and ewe derived Greek yogurts have been assessed and compared. The total lipids (TL), total polar lipids (TPL), total neutral lipids (TNL) were obtained and the polar lipid fractions were further separated ...

A benign cartilaginous tumor, chondroma, occurred in a 3.5 year-old ewe that was presented to the Veterinary Teaching Hospital, College of Agriculture and Veterinary Medicine, Qassim University. The tumor mass was in the form of a massive hard swelling at the right shoulder region. The ewe was not able to bear weight on the right forelimb that was abducted laterally. Exploration of that swellin...

The present study evaluated the effect of controlled ryegrass-white clover herbage availability from day 128 until day 142 of pregnancy in comparison to unrestricted availability, on the performance of twin-bearing ewes of varying body condition score (BCS; 2.0, 2.5, or 3.0) and their lambs. It was hypothesised that under conditions of controlled herbage availability, the performance of lambs b...

The intelligibility of sentences recorded from the uterus of a pregnant ewe and from the near-term fetal sheep inner ear was judged by 30 listeners. Sentences were presented to the ewe at 95 and 105 dB SPL while sequential recordings of sound with a hydrophone and a cochlear microphonic (CM) with electrodes were made. Recordings were randomized and presented to listeners to judge the intelligib...

Twenty-eight Comisana dry ewes were utilised to evaluate the effect of shearing (14 shorn and 14 unshorn ewes) and supplemental level (100 and 300g of concentrate) on intake of barley stubble. Shorn ewes showed a small increase in dry matter intake (at the end of August: 1.32 vs. 1.10kg/day; p<0.01). Intake of barley stubble decreased as supplement level increased (mean: 1.18 vs. 1.29; p<0.01)....

Staphylococcus aureus is a major etiological agent of mastitis in ruminants. We report here the genome sequences of two ovine strains that were isolated from gangrenous (strain O11) and subclinical (strain O46) ewe mastitis. Both strains belong to the same clonal complex. Despite this close genotypic relationship, the two isolates were shown to reproducibly induce highly divergent types of infe...

The aim of this review is to discuss sensory recognition (olfaction, vision, vocalisation, hearing and direct contact) in relation to the ewe-lamb bond, and the relevance of this information for animal management, considering that sensory recognition between ewes and their offspring is a key element of lamb welfare. In some parental care strategies, parents promote recognition of their own youn...

I NCREASING the number of lambings per year offers an important potential in increasing the efficiency of the sheep industry. Much progress has been made in recent years in inducing pregnancy in the ewe during anestrus. In order to approach two lamb crops per year, either very early weaning will have to be practiced or fertility induced in lactating ewes. Two injections of PMS (pregnant mare se...

Booroola Merino, Border Leicester and Collinsville Merino rams were joined in three successive years to Collinsville ewes and ewe progeny from all three groups were subsequently joined with Dorset Horn rams at Leeton Agricultural Research Station. When data were analysed for performance at up to five joinings and lambings, there were significant differences among the ewe groups in ovulation rat...

Glucose turnover parameters were obtained in fed and fasted wethers, ewes and pregnant ewes in their 2nd and 3rd trimesters, using a jugular bolus injection of D-glucose-2-3H. Fasting significantly (P less than 0,05) reduced glucose turnover (c. 40%) in both the wether and the non-pregnant ewe. A somewhat larger difference (c. 54%) between the fed and fasted ewes was found in their 3rd trimeste...