Water scarcity is a major abiotic stress factor that strongly influences growth, development and yield of grain legumes in arid and semi-arid area of the world. Drought stress frequently occurs during the seedling stage and finally affects yield of faba bean (Vicia faba L.). However, the responses of plant leaf to drought have not been documented very well at the proteomic level. "Ga da dou" of...

introduction major cultivated cotton regions of iran are located in dry and semiarid climates, therefore water deficiency or drought stress is inseparable part of cotton production systems in these regions. so identification and introduction of drought tolerant cotton genotypes is crucial. showed that water stress decreased plant growth rate, leaf area and finally photosynthesis in cotton. in a...

in order to estimate effects of drought stress on dry matter allocation of pinto bean (phaseolus vulgaris l.), an experiment was carried out as split plot based on complete randomized block design with four replications at zanjan university research farm. in this experiment,  two irrigation levels (optimum irrigation during growth season and post flowering drought stress) were set at main plots...

zink deficiency in calcareous soils of arid and semi-arid regions is a limiting factor for crop yield. bean is considered as one of sensitive plants to zinc (zn) deficiency. to study the responses of various bean genotypes to soil zinc deficiency, a greenhouse experiment was carried out. a factorial completely randomized design with three replications was conducted. the first factor was two lev...

the responses of yield and yield components of 24 advanced bread wheat genotypes to pre- and post-anthesis drought stress conditions were studied at ardabil agricultural re-search station during the 1997-2000 cropping seasons. results showed that genotypes produced significantly lower spikes no./m2, seeds no./spike and grain yield under pre- than in post-anthesis drought stress conditions. howe...

Water availability is a major limiting factor for wheat (Triticum aestivum L.) production in rain-fed agricultural systems worldwide. Root architecture is important for water and nutrition acquisition for all crops, including wheat. A set of 158 diverse wheat genotypes of Australian (72) and Indian (86) origin were studied for morpho-agronomical traits in field under irrigated and drought stres...

in order to evaluate the genetic diversity of common bean (phaseolus vulgaris l.) and the relationships between studied characteristics with seed storage proteins, 60 genotypes with three colors (white, red and pinto bean) were studied using an augmented design with three blocks and four varieties as controls. the majority of studied traits were significantly different between large and small s...

abstract in order to study the effects of quantitative and qualitative traits on cooking characteristics and protein percentage of 15 red bean genotypes, a randomized complete block design was conducted with three replications in normal irrigation and drought stress. these traits were measured in farm and nutrition laboratory employing international standard of ciat. analyses of variance showed...