نتایج جستجو برای: ethanol concentration

تعداد نتایج: 478362  

Journal: :Alcohol and alcoholism 2002
Hisashi Matsuda Hiroshi Shimoda Kiyofumi Ninomiya Masayuki Yoshikawa

Basic inhibitory mechanisms of costunolide and its active component, alpha-methylene-gamma-butyrolactone (alpha-MGBL), on blood-ethanol elevation were investigated in rats. In normal rats, blood-ethanol elevation (30 min later) induced by 20% (v/v) ethanol [5 ml/kg, per os (p.o.)] was strongly inhibited by pretreatment (30 min earlier) with costunolide and alpha-MGBL (50 mg/kg, p.o.). In pyloru...

Journal: :Journal of analytical toxicology 2010
Ahmed I Al-Asmari Robert A Anderson Patrik Appelblad

This work was aimed at developing and validating a hydrophilic interaction chromatography (HILIC)-electrospray ionization (ESI)-ion trap-tandem mass spectrometric method for identification and quantification of ethyl glucuronide (ETG) and ethyl sulfate (ETS) as ethanol biomarkers and at employing this method for analysis of postmortem urine samples. Analytes of interest were separated on a ZIC-...

Journal: :The Biochemical journal 1978
K E Crow N W Cornell R L Veech

1. Hepatocytes isolated from starved rats and incubated without other substrates oxidized ethanol at a rate of 0.8-0.9mumol/min per g wet wt. of cells. Addition of 10mm-lactate increased this rate 2-fold. 2. Quinolinate (5mm) or tryptophan (1mm) decreased the rate of gluconeogenesis with 10mm-lactate and 8mm-ethanol from 0.39 to 0.04-0.08mumol/min per g wet wt. of cells, but rates of ethanol ox...

Journal: :Gut 1994
K Jokelainen R P Roine H Väänänen M Färkkilä M Salaspuro

Incubation of human colonic contents with various ethanol concentrations (2.75-44 mM) in vitro at 37 degrees C resulted in significant accumulation of acetaldehyde--a toxic and highly reactive compound. At pH 9.6, all samples produced notable acetaldehyde concentrations (58 (13) microM; mean (SEM)) even from the lowest (2.75 mM) ethanol concentration, and the production of acetaldehyde increase...

Journal: :Journal of chromatography. A 2002
I Horng Pan Hsi-Ho Chiu Chu-Hsun Lu Lain-Tze Lee Yaw-Kuen Li

Natural products are normally obtained by organic solvent extraction and many subsequent chromatographic separations. Compounds of interest are often isolated with very low yield and limited purity. An aqueous two-phase extraction process combined with a simple ethanol treatment, for removing excess inorganic salt, has been developed for preparation of geniposide from gardenia. The system was c...

Journal: :Alcohol 2007
Vijayalakshmi Santhakumar Martin Wallner Thomas S Otis

Based on the similarity of ethanol intoxication to the behavioral effects of drugs known to target gamma-aminobutyric acid type A (GABAA) receptors (GABARs), it has been suspected for decades that ethanol facilitates the activity of GABA. Even so, it has been surprisingly difficult to identify molecular targets of ethanol. Research conducted over the past several years suggests that a subclass ...

2013
Borbála Erdei Dóra Hancz Mats Galbe Guido Zacchi

BACKGROUND Integration of second-generation (2G) bioethanol production with existing first-generation (1G) production may facilitate commercial production of ethanol from cellulosic material. Since 2G hydrolysates have a low sugar concentration and 1G streams often have to be diluted prior to fermentation, mixing of streams is beneficial. Improved ethanol concentrations in the 2G production pro...

Journal: :Applied and environmental microbiology 1985
M Shimao I Fujita N Kato C Sakazawa

In a mixed continuous culture of Pseudomonas putida VM15A and Pseudomonas sp. strain VM15C with polyvinyl alcohol (PVA) as the sole source of carbon, growth of the PVA-degrading bacterium VM15C and, hence, PVA degradation were limited by the growth factor, pyrroloquinoline quinone, produced by VM15A. Feeding of a carbon source for VM15A, ethanol, with PVA enhanced pyrroloquinoline quinone produ...

Journal: :Brain research 2004
Roberto Stancampiano Manolo Carta Stefania Cocco Rita Curreli Zvani Luigi Rossetti Fabio Fadda

Low doses of ethanol (0.5 g/kg i.p.) increased, while higher doses (1 g/kg i.p.) reduced acetylcholine (ACh) release in the rat prefrontal cortex (PFC). Ethanol (50-300 mM) applied in the nucleus basalis through a second dialysis probe caused concentration-dependent biphasic changes in prefrontocortical ACh release. Ethanol apparently acts on cholinergic fibers to modulate ACh transmission in t...

2008
S. Casey Laizure Robert B. Parker

Abbreviations Emax The maximum possible response EC 50 The plasma concentration that produces 50% of the maximum possible response Eo The effect at baseline prior to agonist administration Cmax The peak plasma drug concentration Cl The clearance of drug from the body k The terminal elimination rate constant for a drug Vss The volume of distribution at steady state for a drug This article has no...

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