نتایج جستجو برای: ester volatile oil

تعداد نتایج: 208239  

2017
Kelly Y C Lam Ping Yao Huaiyou Wang Ran Duan Tina T X Dong Karl W K Tsim

Acori Tatarinowii Rhizome (ATR; the dried rhizome of Acori tatarinowii Schott) is a well-known herb being used for mental disorder in China and Asia. Volatile oil is considered as the active ingredient of ATR, and asarones account for more than 90% of total volatile oil. Here, the protective effects of ATR oil and asarones, both α-asarone and β-asarone, were probed in cultured rat astrocytes. T...

Journal: :Journal of contaminant hydrology 2004
Timothy J Kneafsey James R Hunt

Many non-aqueous phase liquids (NAPLs) are expected to spread at the air-water interface, particularly under non-equilibrium conditions. In the vadose zone, this spreading should increase the surface area for mass transfer and the efficiency of volatile NAPL recovery by soil vapor extraction (SVE). Observations of spreading on water wet surfaces led to a conceptual model of oil spreading vertic...

2009
Elena Survilienė Alma Valiuškaitė Vilija Snieškienė Antanina Stankevičienė

The aim was to investigate the effects of volatile fraction of essential oils from Picea abies, Eucalyptus globulus, Rosmarinus officinalis and volatile fraction of Abies sibirica oil on fungi isolated from apple, leek, carrot, onion. Researches were made in 2008–2009. Tested fungi were as follows: Penicillium roqueforti, Aspergillus flavus, Aspergillus flavus var. oryzae, Mortierella hyalina v...

Journal: :Energies 2021

Ester liquids are environmentally friendly insulating oils, and they can be used as an alternative to mineral oil in transformers, even though most countries spills of ester oils must treated like oil. Furthermore, the breakdown characteristics worse than those heterogeneous electric fields. In this paper, we present a comprehensive experimental research on both positive negative lightning impu...

2014
Daniel I Hădărugă Nicoleta G Hădărugă Corina I Costescu Ioan David Alexandra T Gruia

Ocimum basilicum L. essential oil and its β-cyclodextrin (β-CD) complex have been investigated with respect to their stability against the degradative action of air/oxygen and temperature. This supramolecular system was obtained by a crystallization method in order to achieve the equilibrium of complexed-uncomplexed volatile compounds in an ethanol/water solution at 50 °C. Both the raw essentia...

Journal: :Colloids and surfaces. B, Biointerfaces 2006
Wen-Chuan Hsieh Chih-Pong Chang Ying-Lin Gao

This research uses modified orifice method to prepare the O/W type Chitosan encapsulated volatile Citronella Oil microcapsules. In this article, we investigated the forming condition of microcapsules and the influence to sustained release effect of volatile Citronella Oil by applying thermal pretreatment to microcapsules. The results suggest that the forming of microcapsules should be processed...

Journal: :Journal of lipid research 1964
M J MCCARTHY A KUKSIS J M BEVERIDGE

Molecular distillates of butter oil consisting of the four most volatile 2.5% cuts (obtained by a redistillation of the first 10% cut), the next most volatile 40% cut, and the 50% residue obtained from 777 pounds of oil were subjected to fractionation by adsorption and gas-liquid chromatography. Only the most volatile 2.5oj, cut, which contained 10% unsaponifiable matter, was examined in detail...

Journal: :Molecules 2009
Lin Li Jiancheng Zhao

A total of 38 volatile components were identified in Rhodobryum giganteum (Schwaegr.) Par. collected from two different geographic regions by headspace solid-phase microextraction (HS-SPME), combined with gas chromatography/mass spectrometry (GC/MS). The volatile components included some aliphatic and aromatic aldehydes, monoterpene hydrocarbons and a sesquiterpene (alpha-farnesene), with 1-met...

2012
Edison Muzenda

The aim of this study was to compare the solubility of selected volatile organic compounds in water and silicon oil using the simple static headspace method. The experimental design allowed equilibrium achievement within 30 – 60 minutes. Infinite dilution activity coefficients and Henry’s law constants for various organics representing esters, ketones, alkanes, aromatics, cycloalkanes and amine...

Journal: :Plant physiology 2004
Jules Beekwilder Mayte Alvarez-Huerta Evert Neef Francel W A Verstappen Harro J Bouwmeester Asaph Aharoni

Volatile esters are flavor components of the majority of fruits. The last step in their biosynthesis is catalyzed by alcohol acyltransferases (AATs), which link alcohols to acyl moieties. Full-length cDNAs putatively encoding AATs were isolated from fruit of wild strawberry (Fragaria vesca) and banana (Musa sapientum) and compared to the previously isolated SAAT gene from the cultivated strawbe...

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