نتایج جستجو برای: emulsion stability

تعداد نتایج: 309782  

2016
Sabeeh Mohsin Naveed Akhtar Tariq Mahmood Hira Khan Rehan Mustafa

Purpose: To formulate the water in oil (W/O) emulsion of corn silk (CS) extract and to evaluate its stability at various storage conditions. Methods: Ethanol CS extract was prepared using maceration (cold) technique. A 4 % CS emulsion was prepared using varying concentrations of liquid paraffin, ABIL EM90 and water. The formulations were kept at 40 C for 28 days and to screen out the less stabl...

Journal: :Journal of aerosol medicine and pulmonary drug delivery 2014
Ryan A Orizondo Charlene Irvin Babcock Mario L Fabiilli Leonid Pavlovsky J Brian Fowlkes John G Younger Keith E Cook

BACKGROUND Aerosolized delivery of antibiotics is hindered by poor penetration within distal and plugged airways. Antibacterial perfluorocarbon ventilation (APV) is a proposed solution in which the lungs are partially or totally filled with perfluorocarbon (PFC) containing emulsified antibiotics. The purpose of this study was to evaluate emulsion stability and rheological, antibacterial, and ph...

Journal: :Journal of Society of Cosmetic Chemists of Japan 1976

2014
N. Mollakhalili Meybodi

Beverage emulsions are systems that are composed of two liquids including oil and water which are prepared by homogenizing oil phase in an acidic aqueous phase. They must be stable in both concentrated and diluted form for a period of 6-12 months upon standing at room temperature. Two immiscible phases contained systems are thermodynamically unstable. In other words, they are vulnerable to brea...

2012
István G Télessy Judith Balogh Barnabás Szabó Ferenc Csempesz Romána Zelkó

BACKGROUND TPN infusions are usually administered during a treatment period of 10-24 hours per day due to the metabolic capacity of the liver. During this time interval physicochemically stable TPN solution (emulsion) is needed for the treatment. The purpose of the present study was to examine how the kinetic stability features of ready-made total parenteral nutrition admixtures containing oliv...

2018
Karolina Pycia Artur Gryszkin Wiktor Berski Lesław Juszczak

The aim of this study was to determine the effect of the maltodextrins prepared from chemically modified starches (crosslinked, stabilized, crosslinked and stabilized) on the stability and rheological properties of model oil-in-water (o/w) emulsions. Based on the obtained results, it was concluded that emulsion stability depended on hydrolysates dextrose equivalent (DE) value. Maltodextrin with...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
najme molaahmadibahraseman reza farhoosh ali sharif

introduction: medical benefits of omega 3 fatty acids have appealeda lot of research to be done on of fish oil. among marine fish, kilka has the most industrial application. kilka oil contains significant amount of omega-3 fatty acids. in this study, physiochemical properties, fatty acid composition and stabilization of kilka oil were investigated. p- hydroxy benzoic asid, its methyl ester and ...

Journal: :jundishapur journal of natural pharmaceutical products 0
mohammad ali shatalebi faculty of pharmacy, department of pharmaceutical sciences, isfahan university of medical sciences, isfahan, ir iran; faculty of pharmacy, department of pharmaceutical sciences, isfahan university of medical sciences, isfahan, ir iran. tel: +98-3116700119, fax: +98-3116700119 maryam roostaei faculty of pharmacy, department of pharmaceutical sciences, isfahan university of medical sciences, isfahan, ir iran

conclusions according to release exponent n > 1, diffusion mechanism is super case п. the prepared micronized benzoyl peroxide in foamable formulation was stable according to different pharmaceutical evaluation. the emu oil incorporated in this formulation could reduce drawback of bpo (benzoyl peroxide). this formulation could be a good candidate in acne treatment. objectives benzoyl peroxide f...

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