نتایج جستجو برای: drying rate

تعداد نتایج: 981879  

2014
A. K Senapati P. S. Rao Suresh Prasad

Application of microwave for drying of ashwagandha roots was investigated. A laboratory convective microwave dryer was already developed which had the provision of regulating of air temperature, air velocity and microwave power. Ashwagandha roots of uniform size were used in the drying experiment which were carried out at air temperatures of 40, 50 and 60°C, air velocities of 1.0 and 1.5 m/s an...

2014
Abdul Waris

Abstract :The main problem of processed vanilla bean is the poor quality. One of causal factor is the lack of appropriate equipment such as dryer, and fermentation equipment. The purpose of This research is to produce an equipment that able to perform both drying and fermenting the raw vanilla beans directly after harvesting that have a good performance. By using this machine it was expected th...

2006
Dilip Jain G. N. Tiwari

In this paper, mathematical models are presented to study the thermal behavior of crops (cabbage and peas) for open sun drying (natural convection) and inside the greenhouse under both natural and forced convection. The predictions of crop temperature, greenhouse room air temperature and rate of moisture evaporation (crop mass during drying) have been computed in Matlab software on the basis of...

2015
Natalia A. Salazar Catalina Álvarez Carlos E. Orrego

Abstract—Lyophilization, also called freeze-drying, is an important dehydration technique mainly used for pharmaceuticals. Food industry also uses lyophilization when it is important to retain most of the nutritional quality, taste, shape and size of dried products and to extend their shelf life. Vacuum-Induced during freezing cycle (VI) has been used in order to control ice nucleation and, con...

Journal: :Journal of stored products research 2001
Soponronnarit Swasdisevi Wetchacama Wutiwiwatchai

The fluidised bed drying characteristics of soybeans at high temperatures (110-140 degrees C) and moisture contents, 31-49% dry basis, were modelled using drying equations from the literature. Air speeds of 2.4-4.1 m/s and bed depths from 10 to 15 cm were used. The minimum fluidised bed velocity was 1.9 m/s. From a quality point of view, fluidised bed drying was found to reduce the level of ure...

H. R. Owliaie M. Najafi-Ghiri

Zeolite application to clayey soils may change potassium (K) pools distribution and its release rate. To test this hypothesis, two heavy-textured calcareous soils with different mineralogy (smectitic and mixed by XRD) from southern Iran were selected. Experiment was a completely randomized factorial arrangement. Treatments consisted of two soils and two zeolite levels (0 and 5%) and wetting-dry...

Journal: :Food technology and biotechnology 2016
Maja Benković Siniša Srečec Ingrid Bauman Damir Ježek Sven Karlović Dario Kremer Ksenija Karlović Renata Erhatić

Carob tree (Ceratonia siliqua L.) is a perennial leguminous evergreen tree native to the coastal regions of the Mediterranean basin and is considered to be an important component of vegetation for economic and environmental reasons. Two constituents of the pod, pulp and seeds, can be used as feed or in food production. In this study, drying characteristics, texture and microstructure of carob p...

Journal: :Colloids and surfaces. B, Biointerfaces 2016
Adeola O Adebisi Waseem Kaialy Tariq Hussain Hiba Al-Hamidi Ali Nokhodchi Barbara R Conway Kofi Asare-Addo

This work explores the use of both spray drying and d-glucosamine HCl (GLU) as a hydrophilic carrier to improve the dissolution rate of piroxicam (PXM) whilst investigating the electrostatic charges associated with the spray drying process. Spray dried PXM:GLU solid dispersions were prepared and characterised (XRPD, DSC, SEM). Dissolution and triboelectric charging were also conducted. The resu...

Journal: :Journal of colloid and interface science 2000
Evans Schwartz Roy

Certain deep indentations observed in dry coatings are referred to as "craters". They are believed to arise from gradients in the coating surface tension. A mathematical model of surface-tension-gradient-driven flow, using the lubrication approximation for thin layers, is developed to study the formation of craters. The paint is modeled as consisting of an evaporating "solvent" part and a nonvo...

Journal: :Acta scientiarum polonorum. Technologia alimentaria 2015
Behnam Alaei Reza Amiri Chayjan

BACKGROUND Drying of nectarine slices was performed to determine the thermal and physical properties in order to reduce product deterioration due to chemical reactions, facilitate storage and lower transportation costs. Because nectarine slices are sensitive to heat with long drying period, the selection of a suitable drying approach is a challenging task. Infrared-vacuum drying can be used as ...

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