Drought is one of the most important environmental constraints limiting plant growth and agricultural productivity. To understand the underlying mechanism of drought tolerance and to identify genes for improving this important trait, we conducted a gain-of-function genetic screen for improved drought tolerance in Arabidopsis thaliana. One mutant with improved drought tolerance was isolated and ...

In this research, twenty-two selected almond hybrids with their parents ‘A1-99’ (drought-sensitive) and ‘Tuono’ (relatively tolerant against drought), were investigated for screening drought tolerance using some morphological and physiological traits. This research was carried out in a complete randomized design with three replications at the Temperate Fruit Research Center of Horticultural Sci...

in eastern austria, alfalfa is usually grown as a rainfed crop in crop rotations in organic farming systems, where yearto- year rainfall fluctuations cause different levels of drought stress. to identify the suitability of different alfalfa genotypes and drought tolerance indices, 18 contrasting alfalfa genotypes were evaluated under irrigated and rainfed conditions at the research station of t...

Common bean (Phaseolus vulgaris L.) is a leguminous in high demand for human nutrition and a very important agricultural product. Production of common bean is constrained by environmental stresses such as drought. Although conventional plant selection has been used to increase production yield and stress tolerance, drought tolerance selection based on phenotype is complicated by associated phys...

Root colonization of plants with certain rhizobacteria, such as Pseudomonas chlororaphis O6, induces tolerance to biotic and abiotic stresses. Tolerance to drought was correlated with reduced water loss in P. chlororaphis O6-colonized plants and with stomatal closure, indicated by size of stomatal aperture and percentage of closed stomata. Stomatal closure and drought resistance were mediated b...

Scarcity of water for irrigation is an alarming issue of Pakistan and the problem is being magnified rapidly with the passage of time. Shortage of water is thus, a limiting factor in increasing per unit area wheat (Triticum aestivum L.) yield that is staple food of most of the people. Eventually, the gap between production and consumption is widening day by day and Pakistan is now suffering fro...

salvia genus has 58 annual and perennial herbaceous species in iran that 17 species are endemic and salvia sahendica boiss & buhse is one of them. in order to investigate the effects of drought stress caused by peg 6000 and salinity stress induced by nacl on germination factors of salvia sahendica, two experiments were carried out based on a completely randomized design with 3 replications. in ...

Chickpea is mostly grown on stored soil moisture, and deep/profuse rooting has been hypothesized for almost three decades to be critical for improving chickpea tolerance to terminal drought. However, temporal patterns of water use that leave water available for reproduction and grain filling could be equally critical. Therefore, variation in water use pattern and root depth/density were measure...