نتایج جستجو برای: chill storage

تعداد نتایج: 185179  

2006
DMITRI N. MOISSEEV V. CHANDRASEKAR

This paper presents a method to retrieve raindrop size distributions (DSD) from slant profile dualpolarization Doppler spectra observations. It is shown that using radar measurements taken at a high elevation angle raindrop size distributions can be retrieved without making an assumption on the form of a DSD. In this paper it is shown that drop size distributions can be retrieved from Doppler p...

Journal: :Cardiovascular research 2010
Renaud Tissier Mourad Chenoune Bijan Ghaleh Michael V Cohen James M Downey Alain Berdeaux

Reducing the heart's temperature by 2-5°C is a potent cardioprotective treatment in animal models of coronary artery occlusion. The anti-infarct benefit depends upon the target temperature and the time at which cooling is instituted. Protection primarily results from cooling during the ischaemic period, whereas cooling during reperfusion or beyond offers little protection. In animal studies, pr...

Journal: :Microbiology 2006
Ina Budde Leif Steil Christian Scharf Uwe Völker Erhard Bremer

The soil bacterium Bacillus subtilis frequently encounters a reduction in temperature in its natural habitats. Here, a combined transcriptomic and proteomic approach has been used to analyse the adaptational responses of B. subtilis to low temperature. Propagation of B. subtilis in minimal medium at 15 degrees C triggered the induction of 279 genes and the repression of 301 genes in comparison ...

Journal: :The Journal of clinical investigation 1945
S E Bradley H Chasis W Goldring H W Smith

It is well known that toxic substances, probably derivatives of bacterial protein ( 1), frequently appear in improperly distilled water. A dramatic and often potentially dangerous syndrome of chill and fever (pyrogenic reaction), occasionally complicated by peripheral circulatory collapse, follows the intravenous administration of solutions contaminated with these substances. A marked increase ...

Journal: :Poultry science 2013
E Demirok G Veluz W V Stuyvenberg M P Castañeda A Byrd C Z Alvarado

Chilling is a critical step in poultry processing to attain high-quality meat and to meet the USDA-Food Safety and Inspection Service temperature standards. This study was conducted to determine the effects of commercially available chilling systems on quality and safety of broiler meat. A total of 300 carcasses in 2 replications were randomly selected from a commercial processor and subjected ...

Journal: :Poultry science 2000
J A Dickens M E Berrang N A Cox

Protecta II, an herbal extract on an NaCl carrier, was evaluated in a 30-min, 1 C simulated chill for its effectiveness of lowering microbial counts on broiler carcasses. Eighteen broiler carcasses were obtained from a local processing plant after final wash but before chill, placed into an insulated container, and transported to the research facility for treatment. Six plant run controls (PRC)...

Journal: :The Journal of experimental biology 2014
Andrey Maysov

Populations of widely distributed ectotherms demonstrate different cold resistance corresponding to the local climate. However, efficiently thermoregulating ectotherms could avoid divergence in cold resistance. Two species of ants, previously shown to even out latitudinal differences of mean summer temperatures in their nests, were used to test this hypothesis by comparing the temperature depen...

Journal: :Occupational and environmental medicine 2005
M Carder R McNamee I Beverland R Elton G R Cohen J Boyd R M Agius

AIMS To investigate the lagged effects of cold temperature on cardiorespiratory mortality and to determine whether "wind chill" is a better predictor of these effects than "dry bulb" temperature. METHODS Generalised linear Poisson regression models were used to investigate the relation between mortality and "dry bulb" and "wind chill" temperatures in the three largest Scottish cities (Glasgow...

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