Sour cherry cv. Marasca is Dalmatian cultivar from XVI century. Cultivation is limited on the north and central part of Dalmatia and on the part of the islands, where it achieves the best quality of fruit, high content of dry matter and sugar respectively, agreeable aroma and intense color. Sour cherry cv. Marasca is source of biologically active ingredients, organic and inorganic compounds, di...

1 University of Toledo, 2801 West Bancroft Street, Toledo, OH 43606, USA 2 Max-Planck-Institut für Astronomie, Königstuhl 17, D-69117 Heidelberg, Germany 3 Steward Observatory, University of Arizona, 933 North Cherry Avenue, Tucson, AZ 85721, USA 4 National Radio Astronomy Observatory, 520 Edgemont Road, Charlottesville, VA 22903, USA 5 NHSC/IPAC/Caltech, 770 South Wilson Avenue, Pasadena, CA 9...

Committee members and contributors Chair: Karen L. Anderson, PhD, Karen L. Anderson Audiology Consulting, Minneapolis, MN Members: Candi Bown; Nebo School District, Springville UT; Melissa R. Cohen, AuD., Cobb County Public Schools, Atlanta GA; Susan Dilmuth-Miller, AuD., East Stroudsburg University, East Stroudsburg, PA; Donna Fisher Smiley, PhD, Arkansas Children’s Hospital, Little Rock, AR; ...

Kumari S. (2009): Detection of Cherry leaf roll virus and Strawberry latent ring spot virus by one-step RTPCR. Plant Protect. Sci., 45: 140–143. A one-step reverse transcription-polymerase chain reaction (RT-PCR) protocol was developed and used for the detection of Cherry leaf roll virus (CLRV) and Strawberry latent ring spot virus (SLRSV). The protocol was used to test infected screen house pl...

Response surface methodology was applied for optimization of the sour cherry Marasca juice spray drying process with 20, 30 and 40% of carriers maltodextrin with dextrose equivalent (DE) value of 4-7 and 13-17 and gum arabic, at three drying temperatures: 150, 175 and 200 °C. Increase in carrier mass per volume ratio resulted in lower moisture content and powder hygroscopicity, higher bulk dens...

In order to better understand how to prevent enzymatic greenning, it is important to understand  kinetic properties of polyphenol oxidase.  we investigated the effect of SDS on the rate of catechol oxidation by small cherry tomato partial purified PPO. PPO activity increased with increasing SDS concentration. The most effective concentration of SDS was 0.8, 1 and 1.25 mM in according to pH and ...

Because of complex interactions among the components of PCR and the wide and increasing variety of applications in which this technique is used, optimization is necessary for every reaction. Here we describe the use of experimental design techniques (2k fractional factorial design and central composite design) to attain easier, quicker and cheaper PCR optimization of DNA from blood spots. By de...