نتایج جستجو برای: camphene

تعداد نتایج: 317  

Journal: : 2022

Essential oils (EOs) with a wide spectrum of antibacterial activities have been suggested as potent alternative sources for controlling multidrug-resistant bacteria. This paper presented the evaluation anti-H. pylori activity EOs from rhizomes Zingiber officinale, Curcuma zedoaria, longa and Alpinia officinarum. The Eos, obtained by steam distillation method, were evaluated their minimal inhibi...

Journal: :Atmospheric Measurement Techniques 2022

Abstract. Many monoterpenes have at least two different stereochemical forms, and many biosynthetic pathways are known to favor one product over the other(s). A rapid method was developed used in determination of (-/+)-enantiomeric distributions for ?-pinene, ?-pinene, camphene, limonene, ?-phellandrene as emitted by plant material from six conifer species. The species included pine Pseudotsuga...

Journal: :Euphytica 2022

Rosmarinus officinalis L. (synonym Salvia rosmarinus Schleid) grows in the Mediterranean basin and is known to be a source of natural bioactive compounds one most important aromatic species terms marketing essential oil. However, wild collection lack selection lead absence standardized material that ensures homogeneity quality oils over time. In present work, thirteen Spanish populations rosema...

Journal: :International Journal of Applied Pharmaceutics 2022

A review on a medicinal plant belong to family Labiatae has been made in the Kingdom of Saudi Arabia. Among reported flora Arabia, highest species. total 23 species with high value. detail 12 had done know their phytochemical constituents, uses and pharmacological properties. In this we also explore chemical constituents present each unique list 3D structures. (E)-2-Hexenal, 1,8-Cineole, Bicycl...

2017
Yosra Kahla Karama Zouari-Bouassida Fatma Rezgui Mohamed Trigui Slim Tounsi

This research investigated the Eucalyptus cinerea leaves efficiency in the Agrobacterium tumefaciens biocontrol, the causative agent of crown gall. GC-MS analysis of the essential oil (EO) showed that the main components were 1,8-cineole (61%) and camphene (15.13%). Thanks to its polyphenols, flavonoids, quinones, terpenoids, alkaloids, and tannins richness, the EtOAc-F exhibited the most poten...

2013
Elham Yazdani Jalal Jalali Sendi Alireza Aliakbar Ali Reza Bandani

Mulberry pyralid, Glyphodes pyloalis Walker is an important pest on mulberry. The essential oil of Rosemary Rosemarinus officinalis L. (Lamiales: Lamiaceae) has been investigated on toxicity and physiological characteristics of this moth under controlled conditions. The major compounds of the oil were analyzed as 1, 8 Cineol (20.021%), Borneol (7.17%), Camphor (6.541%), Geraniol (6.281%), Camph...

2009
MARIANA PAVEL VALERIA RĂDULESCU DIANA CAROLINA ILIEŞ

The species Thymus comosus grows spontaneously in the Romanian flora, at altitudes of 400-700 m, and it is harvested for obtaining the collective herbal drug Serpylli herba. The content of essential oil of this species was assessed and the chemical composition of the essential oil was analysed by gas-chromatography coupled with mass spectrometry. A content of 0.09 0.1 % essential oil was establ...

2014

The essential oils associated with the flowers of Tithonia diversifolia (Hemsl.) A. Gray were extracted and characterized via hydrodistillation and Gas Chromatography. Hydrodistillation was done in an all-glass Clevenger-type apparatus. The extracts from the hydrodistillation were subjected to gas chromatography where the components of the essential oils were separated based on their molecular ...

2015
Robin D. Couch Allyson Dailey Fatima Zaidi Karl Navarro Christopher B. Forsyth Ece Mutlu Phillip A. Engen Ali Keshavarzian

Studies have shown that excessive alcohol consumption impacts the intestinal microbiota composition, causing disruption of homeostasis (dysbiosis). However, this observed change is not indicative of the dysbiotic intestinal microbiota function that could result in the production of injurious and toxic products. Thus, knowledge of the effects of alcohol on the intestinal microbiota function and ...

2011
Sully M. Cruz Armando Cáceres Luis Álvarez Julio Morales Miriam A. Apel Amelia T. Henriques Efraín Salamanca Alberto Giménez Yelkaira Vásquez Mahabir P. Gupta

The essential oils from two native species from Guatemala were studied for their chemical composition and the dichloromethane and methanol extracts for their biological activity. A GC-MS analysis of the essential oil from Piper jacquemontianum Kunth, Piperaceae, showed 34 constituents, consisting mainly of linalool (69.4%), while Piper variabile C. DC. essential oil had 36 constituents, camphor...

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