BACKGROUND Empirically derived food purchase patterns provide information about which combinations of foods were purchased from households. The objective of this study was to identify what kinds of patterns exist, which level of diet quality they represent and which factors are associated with the patterns. METHODS The study made use of representative German consumption data in which approxim...

this study attempts to identify and evaluate the factors affecting excessive buying that is of high interests theoretically and practically. at first some scales will be developed based on past researches and existing classifications to represent the logical and conceptual varieties in buying excessively. then, psychometric properties of the scales are tested by analyzing the factors confirming...

Allometric growth pattern and body shape changes of the Green terror (Andinoacara rivulatus)(Cichlidae) were studied using landmark-based geometric morphometric (GM) and traditional methods, from hatching up to 1266 Hours Post Hatching (HPH) under culture conditions. The left side of specimens were photographed using digital camera and morphometric characters, including total length, head lengt...

BACKGROUND Sustainability has become a greater concern among consumers that may influence their dietary intake. Only a few studies investigated the relationship between sustainable food choice motives and diet and they focused on specific food groups. OBJECTIVE This cross-sectional study aimed to assess the associations between food choice motives during purchasing, with a focus on sustainabi...

We present a system that allows the user to virtually try on new clothes. It uses a single commodity depth camera to capture the user in 3D. Both the pose and the shape of the user are estimated with a novel real-time template-based approach that performs tracking and shape adaptation jointly. The result is then used to drive realistic cloth simulation, in which the synthesized clothes are over...