objective: in order to overcome the limitation of systemic administration of methylene blue, this study investigated the encapsulation of methylene blue in polymeric liposomes and drug release following sonication. methods: we encapsulated methylene blue into nanoliposomes. the dynamic light scattering (dls) method was used to measure the size distribution of the liposomes. after loading methyl...

Plants are able to interact with their environment by emitting volatile organic compounds. We investigated the volatile interactions that take place below ground between barley roots and two pathogenic fungi, Cochliobolus sativus and Fusarium culmorum. The volatile molecules emitted by each fungus, by non-infected barley roots and by barley roots infected with one of the fungi or the two of the...

0308-8146/$ see front matter 2008 Elsevier Ltd. A doi:10.1016/j.foodchem.2008.11.033 * Corresponding author. Tel.: +1 979 862 4521/458 E-mail address: [email protected] (B.S. Patil). Fruits of Citrus aurantifolia were subjected to hydro-distillation using Clevenger type apparatus to obtain volatile oil. Chemical composition of volatile oil was analysed by GC–MS. Twenty-two compounds representing...

The volatile constituents of the aerial parts of vervain (Verbena officinalis L.) cultivated locally were investigated. Analysis of the volatile fraction by GC and GC-MS is described. Compounds were identified by various methods, the major compounds being 3-hexen-1-ol (7.28%), 1-octen-3-ol (32.76%), linalool (4.66%), verbenone (20.49%) and geranial (7.22%).

the affinity of low density lipoprotein (ldl) to its receptor is very important, because most of ldl-uptake pathway is done by the ldl receptor and the change in size of ldl particle and the modification in its components may affects the ldl affinity for its receptor. in this study, the effects of lipophilic agents such as vitamin e and seven volatile oils: anethol, eugenol, geraniol, limonene,...

abderaz the composition of the essential oil obtained from the seeds of ammi majus l. which collected from province of khozestan in the southwest area of iran.the oils was analyzed by gas chromatography mass spectrometry (gc-ms). twenty - eight components have been identified in the extract of a. majus l. with toluene (3.766%), thymol (12.811%), carvacrol (37.811%) as major components, respecti...

background and objectives: helichrysum oligocephalum dc. (compositae)  is an endemic plant in iran that has been recommended by iranian traditional and folk medicine practitioners for gastrointestinal complaints. the plant is rich in essential oil and in the present investigation, the volatile composition of the species has been determined. methods: the light yellow essential oil from the aeria...

background: yogurt is one of the most popular food diets with refreshing taste, nutritional, and health benefits. the objective of this study was to investigate the effect of three herbal essential oils (eos) including peppermint, basil, and zataria on viability of the probiotic bacteria in yogurt samples and to evaluate the antimicrobial activities of the produced probiotic yogurts against esc...

background & aim: the genus tanacetum l. belongs to the family asteraceae and tribe anthemideae. according to the recent findings the number of tanacetum species in iran is 36, of which 12 are endemic. in this study the essential oil composition of tanacetum chiliophyllum var. oligocephalum was investigated for the first time.   experimental: the plant was collected during flowering stage f...

background & aim: essential oil of pennyroyal (mentha pulegium l.) has many applications in food, perfume and pharmaceutical industries. the aim of this study was to determine the content and chemical constituents of pennyroyal essential oil growing wild in southern iran. experimental: the aerial parts of the plant were collected around hajiabad, hormozgan province in 2013. the essential oi...