in mulberry (morus sp.), grown for its foliage, which is the sole food for the silkworm (bombyx mori l.), evolving high yielding varieties is a long drawn and laborious process. one of the important selection parameter that has significant positive correlation with leaf yield is total shoot length [tsl] of the mulberry plant. measuring the length of all the shoots of the test genotypes to get t...

introduction: morus alba, known as white mulberry, is a short-lived, fast-growing and small to medium sized mulberry tree, which grows to 10–20 meters tall. the species is native to northern china, and is widely cultivated and naturalized elsewhere. the fruit is 1–2.5 cm long in the species in the wild, it is deep purple, but in many cultivated plants it varies from white to pink, being sweet a...

in mulberry orchards in northern part of iran, thrips is a dominant pest and causing a lot of damage to the mulberry. the effect of pest on bio-chemical parameters of mulberry leaf of two varieties viz. kenmochi and ichenoise and also the effect of feeding of infested leaves on rearing performances have been studied. for the study, six plots of 200 m2 area of both the varieties were selected an...

OBJECTIVE To explore and discuss the effects and mechanisms of mulberry leaf polysaccharide (MLP) on oxidative stress in pancreatic β-cells of type 2 diabetic rats. MATERIALS AND METHODS The model of diabetic rats was established by inducing the Sprague-Dawley (SD) rats with high-sugar and high-fat diet for 6 weeks and then giving them streptozotocin (STZ) by single intraperitoneal injection....

This study aimed to explore the effects of different concentrations indole-3-acetic acid (IAA), indole-3-butyric (IBA), and indene-naphthaleneacetic (ABT-1) on rooting dynamic changes endogenous hormone content Australian Mulberry (vegetable Mulberry) Kirin mulberry (Fruit hardwood cuttings. As exhibited by results, process both vegetable fruit could be divided into three stages, namely initiat...

“broussonetia papyrifera” (chinese mulberry) pollen is an important source of allergens in regions surrounding shanghai, china. to identify and purify major allergens from “b. papyrifera” pollen that reacted with serum antibodies from sensitized patients, “b. papyrifera” pollen was defatted, dried, and extracted proteins were separated using sp cationic exchange or q anionic exchange columns. s...

The oligosaccharide 3-deoxy-d-manno-oct-2-ulosonic acid (Kdo) is a key component of lipopolysaccharide in Gram-negative bacteria, and is also part of the pectic polysaccharide rhamnogalacturonan (RG-II) of the plant cell wall. The enzyme KDO-8-phosphate synthase (KDO8Ps), encoded by the 2-dehydro-3-deoxyphosphooctonate aldolase (KdsA) gene, catalyzes the first step in the synthesis of Kdo. In t...

The aim of the study was to induce B deficiency symptoms and to relate the generation of reactive oxygen species (ROS) and altered cellular redox environment with the effects of B deficiency in mulberry (Morus alba L.) cv. Kanva-2 plants. Study was undertaken on antioxidant responses, malondialdehyde (MDA) content as an indicator of oxidative damage and ratio of dehydroascorbate (DHA) to ascorb...

The use of a high quercetin dose to demonstrate its absorption and bioavailability does not reflect the real dietary situation because quercetin glycosides are usually present in small amounts in the human diet. This study aimed to demonstrate the absorption and bioavailability of quercetin in mulberry leaves that represents a more physiologic dietary situation. Mulberry leaf ethanol extract wa...