نتایج جستجو برای: biotic stress

تعداد نتایج: 448664  

2017
Thais P. Souza Renata O. Dias Marcio C. Silva-Filho

Sugarcane is one of the most important agricultural crops in the world. However, pathogen infection and herbivore attack cause constant losses in yield. Plants respond to pathogen infection by inducing the expression of several protein types, such as glucanases, chitinases, thaumatins, peptidase inhibitors, defensins, catalases and glycoproteins. Proteins induced by pathogenesis are directly or...

2017
Vanika Garg Gaurav Agarwal Lekha T. Pazhamala Spurthi N. Nayak Himabindu Kudapa Aamir W. Khan Dadakhalandar Doddamani Mamta Sharma P. B. Kavi Kishor Rajeev K. Varshney

Biotic stress in legume crops is one of the major threats to crop yield and productivity. Being sessile organisms, plants have evolved a myriad of mechanisms to combat different stresses imposed on them. One such mechanism, deciphered in the last decade, is small RNA (sRNA) mediated defense in plants. Small RNAs (sRNAs) have emerged as one of the major players in gene expression regulation in p...

2014
Ilse Barrios Perez Patrick J. Brown

Reactive oxygen species (ROS) are key signaling molecules produced in response to biotic and abiotic stresses that trigger a variety of plant defense responses. Cross-tolerance, the enhanced ability of a plant to tolerate multiple stresses, has been suggested to result partly from overlap between ROS signaling mechanisms. Cross-tolerance can manifest itself both as a positive genetic correlatio...

Journal: :Ecology letters 2014
Marta Goberna Jose A Navarro-Cano Alfonso Valiente-Banuet Carlos García Miguel Verdú

Soil bacteria typically coexist with close relatives generating widespread phylogenetic clustering. This has been ascribed to the abiotic filtering of organisms with shared ecological tolerances. Recent theoretical developments suggest that competition can also explain the phylogenetic similarity of coexisting organisms by excluding large low-competitive clades. We propose that combining the en...

2017
B. Vishalakshi B. Umakanth Anirudh P. Shanbhag Arindam Ghatak Nitish Sathyanarayanan M. S. Madhav G. Gopala Krishna Hari Yadla

Black gram (Vigna mungo L. Hepper), is an extensively studied food crop which is affected by many abiotic and biotic factors, especially diseases. The yield potential of Black gram is shallow due to lack of genetic variability and biotic stress susceptibility. Core biotic stress factors include mung bean yellow mosaic virus (MYMV), urdbean leaf crinkle virus (UCLV), wilt (Fusarium oxysporum) an...

2011
Indira Priyadarshini Pathuri Ines E. Reitberger Ralph Hückelhoven Reinhard K. Proels

Plant primary energy metabolism is profoundly reorganized under biotic stress conditions and there is increasing evidence for a role for the fermentative pathway in biotic interactions. However, the mechanisms regulating metabolic reprogramming are not well understood despite its critical function in the biotic stress response. Here the function of alcohol dehydrogenase (ADH) in the interaction...

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