Green chemistry faces a major challenge imposed by the Sustainable Development Goals (6, 14 and 15) defined in 2030 Agenda. In case of cleaning products (detergents), challenges often become paradox: even if it is biodegradable, no surfactant harmless to aquatic life. Compared other studies field, this paper covers ultrasound–detergent interactions beyond cavitation removal process. It also con...

The fluid mosaic model for biological membranes was formulated 40 years ago. Ten years later endosomes were discovered as important prelysosomal organelles. At the outset of my research career, I was fortunate to witness both these turning points in biochemistry and cell biology from close up, and to participate in some of the studies. In this short essay, I will describe how this came about, a...

Dietary exposure was introduced as the primary way Bisphenol A (BPA) enters human body. Although significant efforts have been made to analyze BPA's presence in different foodstuffs, less attention has given introducing conditions that facilitate BPA release. This review aimed mention possible factors affecting release into foods and beverages. According results, critical are temperature, manuf...

Consumer research concerning green consumer packaged goods has remained scant so far, although significant technological innovations have been developed. This study examined consumers’ intentions to buy innovative cosmetics and detergents containing chemical ingredients made from recycled CO2. An extended by climate change risk perception, TPB model was applied in four European countries. It fo...

Abstract Biotic stress caused by pests on citrus trees has become a major problem for ecologists around the world, hence need to develop ecological approaches surmount this stress. To evaluate effectiveness of diverse control methods pest Panonychus citri and its predators, Euseius stipulatus , Phytoseiulus persimilis Typhlodromus sp. Different treatments were applied in orchards planted Citrus...