نتایج جستجو برای: ascochyta

تعداد نتایج: 417  

Journal: :BIO web of conferences 2021

The species composition and structure of soil complexes micromycetes under faba beans were studied. indices the frequency occurrence abundance microscopic fungi in soils ten varieties analyzed comparison with control (pure fallow). revealed 20 from 10 genera. 16 genera identified soils. Most belong to Ascomycota division (classes Dothideomycetes, Eurotiomycetes, Saccharomycetes, Sordariomycetes...

Journal: :حفاظت گیاهان 0
نوراللهی نوراللهی جوان نیکخواه جوان نیکخواه نقوی نقوی اخوت اخوت

abstract ascochyta blight caused by didymella rabiei is one of the most important diseases of chickpea in ilam and kermanshah provinces, iran. in order to determine the pathogenicity variation of didymella rabiei populations, infected plants in field crops of different regions of both provinces were sampled. one hundred isolates were isolated by chickpea seed meal dextrose agar media. these iso...

Journal: :Pakistan journal of science 2023

Ascochyta rabiei (Pass.) Lab. is a highly destructive pathogen of chickpea. In thisstudy, leaf extract Eucalyptus citriodora was assessed against this pathogen. Bioassays withmethanolic (0, 05, 1.0, 1.5, …, 4.0%) revealed the remarkable antifungal potential ofleaf where 69–94% reduction in biomass A. recorded. Chloroform fraction thisextract separated by partitioning separating funnel. Using so...

2016
Jennifer Davidson Gabriel Smetham Michelle H. Russ Larn McMurray Matthew Rodda Marzena Krysinska-Kaczmarek Rebecca Ford

Anecdotal evidence identified a change in the reaction of the resistant lentil cv Nipper to ascochyta blight in South Australia in 2010 and subsequent seasons, leading to infection. This study investigated field reactions of lentil cultivars against Ascochyta lentis and the pathogenic variability of the A. lentis population in southern Australia on commonly grown cultivars and on parental germp...

Journal: :Turkish Journal of Agriculture: Food Science and Technology 2023

This study, which was carried out in 2014-2015 to determine the agronomic characteristics of some chickpea lines and varieties under Şanlıurfa ecological conditions, conducted experimental trial areas GAP Agricultural Research Institute. 20 registered genotypes 3 control were used established according randomized block design with three replications. In phenological traits such as number days u...

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