نتایج جستجو برای: apple peel granola

تعداد نتایج: 26298  

2016

As a by-product, fruit peel can extract a variety of active ingredients, it has great value, which can turn waste into treasure and improve the utilization rate of raw materials. Orange peel, pomelo peel, banana peel and granatum are the main fruit peel utilize in China, This review focuses on the function, extracting ways and application of some components in this fruit peel. In order to make ...

Journal: :BMC Dermatology 2001
Iman A Hakim Robin B Harris

BACKGROUND Differences in tea drinking habits and/or citrus peel use are likely to vary by populations and could contribute to the inconsistencies found between studies comparing their consumption and cancer risk. METHODS A population-based case-control study was used to evaluate the relationships between citrus peel use and black tea intake and squamous cell carcinoma (SCC) of the skin. More...

2014
Raúl Delgado-Pelayo Lourdes Gallardo-Guerrero Dámaso Hornero-Méndez

2013
Marie Claude Denis Alexandra Furtos Stéphanie Dudonné Alain Montoudis Carole Garofalo Yves Desjardins Edgard Delvin Emile Levy

UNLABELLED Since gastrointestinal mucosa is constantly exposed to reactive oxygen species from various sources, the presence of antioxidants may contribute to the body's natural defenses against inflammatory diseases. HYPOTHESIS To define the polyphenols extracted from dried apple peels (DAPP) and determine their antioxidant and anti-inflammatory potential in the intestine. Caco-2/15 cells we...

Journal: :Ciência e Tecnologia de Alimentos 2007

2002
Y. Y. LIN C. Y. HUI Y. C. WANG

The failure of an adhesive layer in a 180° peel test is analyzed by the modeling of the peel as an elastica. The adhesive is assumed to fail by a process of cavitation and fibrillation. The resistance of the fibrillated material to deformation gives rise to a rate-dependent peel force F. Governing equations, which take into account the large deformation of the fibrillated materials, are derived...

Journal: :Horticulturae 2023

The red color of apple peel is an important phenotypic and economic trait mainly attributed to anthocyanin accumulation. Apples show a deeper at higher altitudes than lower ones; however, the molecular regulatory network underlying variation along altitudinal gradients has not been investigated. In this study, effects environmental conditions associated with low (124 m) high (1901 on were asses...

Journal: :Journal of nutritional science and vitaminology 2007
Juyeon Park Joohee Kim Mi Kyung Kim

This study was designed to investigate the effects of dietary onion flesh or onion peel on lipid peroxides and DNA damage in aged rats. Sprague Dawley male rats (n=40, 16 mo old) were blocked into five groups and raised for 3 mo with either an onion-free control diet or onion diets (Allium cepa L., intermediate-day variety) containing either 5% (w/w) powdered dried onion flesh, 5% (w/w) powdere...

2013
Jaishree Sharad

Chemical peels have been time-tested and are here to stay. Alpha-hydroxy peels are highly popular in the dermatologist's arsenal of procedures. Glycolic acid peel is the most common alpha-hydroxy acid peel, also known as fruit peel. It is simple, inexpensive, and has no downtime. This review talks about various studies of glycolic acid peels for various indications, such as acne, acne scars, me...

2016
Eleonora Nucera Alessia Di Rienzo Anna Giulia Ricci Alessandro Buonomo Simona Mezzacappa Domenico Schiavino

Lipid transfer proteins (LTP) constitute a family of proteins widely distributed through the plant kingdom [1]. Allergenic LTP have been identified in tree pollen and weeds, plant food allergen sources and latex. The primary sensitizer agent and the fruit mostly involved seems to be the peach [2]. Allergy to LTP has been mainly described in Italy, Spain and Greece [3] and only exceptionally in ...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید