نتایج جستجو برای: 75 and 15 and different fat sources soybean oil

تعداد نتایج: 17099706  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - پژوهشکده ادبیات 1393

1.0 overview it seems that grammar plays a crucial role in the area of second and foreign language learning and widely has been acknowledged in grammar research. in other words, teaching grammar is an issue which has attracted much attention to itself, and a lot of teachers argue about the existence of grammar in language teaching and learning. this issue will remind us a famous sentence f...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده مدیریت 1391

one of the most important factors in study of project’s , is the study of environmental opportunities factors the permanent study of environmental opportunity factors . the study of permanent environmental changing and knowing golden threats’ cooperate with possible threats and at the result in structure forming and future skeleton of organization has a vital effects . the petrochemical industr...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2007
A Sclafani K Ackroff N A Abumrad

Several findings suggest the existence of a "fatty" taste, and the CD36 fatty acid translocase is a candidate taste receptor. The present study compared fat preference and acceptance in CD36 knockout (KO) and wild-type (WT) mice using nutritive (triglyceride and fatty acid) and nonnutritive (Sefa Soyate oil) emulsions. In two-bottle tests (24 h/day) naive KO mice, unlike WT mice, displayed litt...

2013
Francisco Palma Rennó José Esler de Freitas Júnior Jefferson Rodrigues Gandra Lenita Camargo Verdurico Marcos Veiga dos Santos Rafael Villela Barletta Beatriz Conte Venturelli Flávio Garcia Vilela

The objective of this study was to evaluate the utilization of different sources of unsaturated long-chain fatty acids in diets for dairy cows during the transition period and early lactation on the milk fatty acid profile and composition of the protein fraction. Thirty-six Holstein cows were divided into three groups, fed the following diets: control (C); soybean oil (SO); and calcium salts of...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سمنان - دانشکده مهندسی موادو متالورژی 1393

the aim of this paper is eliminating cr(vi) by natural hap. hap is a inexpensive material which is used from bovine critical bone ash in order to remove heavy metal ions like cr(vi). some experiments in different ph are performed (ph=2,3,7). maximum adsorption was appeared at ph=2, dosage=0.3 gr, c0=10 mg/l. cr(vi) removal depends on ph value and initial amount of cr(vi) result of experiments w...

پایان نامه :وزارت علوم، تحقیقات و فناوری - پژوهشگاه علوم انسانی و مطالعات فرهنگی - دانشکده ادبیات، زبانهای خارجی و تاریخ 1391

abstract english language learning in iran has become significant in recent years, and english has been included in the curriculum of iranian schools and universities, and considerable attention has been paid to this language in our society. nevertheless, teaching and learning english in iranian schools has not been able to satisfy the specified goals, so different efl institutes have been est...

Journal: :Nutricion hospitalaria 2015
Carlos Alberto Soares da Costa Aline De Sousa dos Santos Aluana Santana Carlos Gabrielle de Paula Lopes Gonzalez Rejane Pontes Gaspar Reis Cynthia Carneiro Sanderson Soares Alves Karine Pereira Albuquerque Paula Cristina Alves da Silva Danielle Cavalcante Ribeiro Gilson Teles Boaventura Egberto Gaspar de Moura Celly Cristina Alves do Nascimento-Saba

INTRODUCTION The role of the fatty acid in the prevention or progression of chronic diseases has generated significant interest on the part of researchers. Thus, our objective was to evaluate the long-term effects of high-fat diet containing soybean or canola oil on body development and bone parameters of male rats. METHODS After weaning, rats were grouped and fed either a control diet (7S) o...

Journal: :تولیدات دامی 0
فرشته جمیلی دانشجوی کارشناسی ارشد گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه تربیت مدرس فرید شریعتمداری استاد گروه علوم دامی، دانشکدۀ کشاورزی، تربیت مدرس محمدامیر کریمی ترشیزی استادیار گروه علوم دامی، دانشکدۀ کشاورزی، تربیت مدرس

this experiment was conducted to evaluate the effect of emulsifiers such as lecithin and bile salts onbroilers performances fed diet containing vegetable fats. 192 male ross broiler chickens were randomlyallocated in a factorial experiment design of 3 × 2, consisting two sources of fat (four percent fatty acidsor soy bean oil) and three emulsifiers (none, one percent lecithin and 0.05 percent b...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه صنعتی اصفهان - دانشکده شیمی 1389

in this thesis, phosphorus ylides [phbppy], [no2bppy] and [brbppy] have been synthesized through the formation of phosphonium salt and dihydrogenation, followed by the reaction of pd(oac)2 and the orthopalladated dinuclear complexes [pd(?-cl)(phbppy)]2, [pd(?-cl)(no2bppy)]2 and [pd(?-cl)(brbppy)]2 have been produced. the reaction of dinuclear complexes and bidentate ligands [l = bipy (2,2-bipyr...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده ادبیات و علوم انسانی 1393

this exploratory study aimed to investigate a possible relationship between learners’ beliefs about language learning and one of their personality traits; that is,locus of control (loc). both variables, beliefs and locus of control, are assumed to influence the language learning process. the internal control index (ici) and the beliefs about language learning inventory (balli) were administered...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید