نتایج جستجو برای: yeasts growth kinetics
تعداد نتایج: 913283 فیلتر نتایج به سال:
Insect associations with fungi are common and may be casual or highly specific and obligate. For example, more than 40 fungal species are associated with the coffee berry borer (Hypothenemus hampei, Coleoptera: Curculionidae; Pérez et al. 2003) and about the same number with the subterranean termite Reticulitermes flavipes (Zoberi and Grace 1990; table 9.1). In one system 28 species of yeasts w...
The voltammetric study of the lactic acid reduction was performed in media suitable for yeast growth, using platinum microelectrodes. The decrease of the voltammetric peak current from square wave voltammetry, ∆Ip, in cultures of the yeasts Candida utilis and Saccharomyces cerevisiae was related to both the growth time and cellular biomass. Either the imposed variations of medium composition or...
Few yeasts have shown the potential to efficiently utilize hemicellulosic hydrolyzate as the carbon source. In this study, microorganisms isolated from the Manaus region in Amazonas, Brazil, were characterized based on their utilization of the pentoses, xylose, and arabinose. The yeasts that showed a potential to assimilate these sugars were selected for the better utilization of lignocellulosi...
Mead is an alcoholic beverage, produced since ancient times, resulting from an alcoholic fermentation of diluted honey by yeasts. When it is produced in a traditional manner, mead producers can encounter several problems related to a lack of essential nutrients, such as available nitrogen. Thus, the aim of this study was to evaluate the effect of nitrogen addition to honey-must on the fermentat...
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