نتایج جستجو برای: with 12 hens per replicate a completely randomized design was employed experimental groups included 1 control
تعداد نتایج: 16600997 فیلتر نتایج به سال:
the study was conducted to evaluate the effects of different dietary oil sources supplementation on laying hens’ performance and fatty acids profile of egg yolks. seventy-two 23-week-old laying hens (tetra-sl) divided into six experimental diets (four replicates and three birds per replication) in a completely randomized design for nine weeks. experimental diets were included: 1) control (no oi...
abstract type-ii fuzzy logic has shown its superiority over traditional fuzzy logic when dealing with uncertainty. type-ii fuzzy logic controllers are however newer and more promising approaches that have been recently applied to various fields due to their significant contribution especially when the noise (as an important instance of uncertainty) emerges. during the design of type- i fuz...
burnout is a response to the chronic work stress which is prevalent mostly among the people who do people job, like teaching. the purpose of this study was to develop a valid and reliable instrument that can measure burnout in foreign language teachers. although some widely used instruments were developed before which measured burnout in teachers, a specific instrument which include specific sy...
abstract this study set out to compare the effect of modality of presentation (subtitled vs. auditory) in the comprehension of verbal content of documentary films among iranian efl students. to this end, (30 male 30 female) students were chosen from two schools. after their homogeneity was established, the students attended the listening sessions to watch five documentary films over t...
to investigate the effect of cinnamon, turmeric and carnation powders on growth performance, carcass characteristics, morphological and ph changes of intestine and blood serum oxidation status in broilers, 450 unsexed ross 308 day-old broiler chicks were randomly allotted in a completely randomized design with six treatments, five replicates and 15 birds per each replicate, for 42 days. the bro...
This research was conducted to compare the effects of two medicinal plants (peppermint and aloe vera) and antibiotic growth promoter on ileum microflora population and growth performance of broiler chickens. In this experiment, 375 one-day old male broiler chickens (Ross 308) were used on a completely randomized design with 5 dietary treatments which were replicated 5 times with 15 birds per re...
in this thesis, we consider a mathematical model of cancer with completely unknown parameters. we study the stability of critical points which are biologically admissible. then we consider a control on the system and introduce situations at which solutions are attracted to critical points and so the cancer disease has auto healing. the lyapunov stability method is used for estimating the un...
this trial was conducted to evaluate the effects of different dietary factors that affect egg cholesterol concentration in laying hens of 56 to 70 weeks of age. three hundred and ninety six hy-line w36 laying hens were subjected to 11 experimental treatments, each treatment consisting of 4 replicates, each replicate of 9 hens. dietary treatments included the control, made up of corn plus soy me...
The aim of this study was to survey the effects of different levels of Stevia alcoholic extract on performance and humoral immune system of broilers. Two hundred one-day chicks (Ross 308) were studied in a completely randomized design with 5 treatments, 4 replications and 10 chicks per replicate. The treatment groups received 0 (control), 0.5, 1, 1.5 and 2 mL/L of Stevia extract, in drinking ...
Since inflammation is considered as one of the major challenges in different parts of the livestock industry, therefore this study was done to evaluate the combinatorial inflammatory strategy and simultaneous usage of beta-2 agonist and glucocorticoid drugs on some performance characteristics in laying hens at late production stage and some of qualitative characteristics. The research was ...
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