نتایج جستجو برای: wild barley

تعداد نتایج: 177482  

2014
Alessandro Boesi

BACKGROUND This paper aims to present the author's field research data on wild food plant use in Tibetan regions. It provides a general perspective on their significance in past and present Tibet, and examines the concept of wild edible plants as medicinal plants. The fieldwork was conducted in Dhorpatan (Nepal, May-August 1998), Lithang town and surroundings (Sichuan, China, April-September 19...

2003
Beverly R. Durgan Krishona Martinson

Introduction: Wild oat has become an invasive and economically important weedy species in most cereal growing areas of the world, including the Red River Valley of Minnesota and North Dakota. Approximately 79% of the wheat and 72% of barley acres seeded in northwestern Minnesota are infested with wild oat. In the past, wild oat has been effectively controlled with herbicides, and as a result li...

Extended abstract Introduction: Crop rotations are practiced to eliminate the effect of monoculture, but the succeeding crop may be influenced by the phytotoxins released by the preceding crop. Among plants, Brassica species contain allelochemical compounds as glucosinolate that is, under special conditions, released to environment and affects seed germination and plant growth. Wild mustard (...

2017
Shingo Nakamura Mohammad Pourkheirandish Hiromi Morishige Mohammad Sameri Kazuhiro Sato Takao Komatsuda

Wild barley (Hordeum vulgare ssp. spontaneum) has strong grain dormancy, a trait that may enhance its survival in non-cultivated environments; by contrast, cultivated barley (Hordeum vulgare ssp. vulgare) has weaker dormancy, allowing uniform germination in cultivation. Malting barley cultivars have been bred for especially weak dormancy to optimize their use in malt production. Here, we analyz...

2014
Karin Krupinska Svenja Oetke Christine Desel Maria Mulisch Anke Schäfer Julien Hollmann Jochen Kumlehn Götz Hensel

WHIRLY1 is an abundant protein of chloroplast nucleoids, which has also been named pTAC-1 with regard to its detection in the proteome of transcriptionally active chromosomes (TAC). In barley primary foliage leaves, expression of the WHIRLY1 gene is highest at the base whereas protein accumulation is highest in the middle of the leaf where young developing chloroplasts are found. In order to el...

2017
Christian Leipe Elena A Sergusheva Stefanie Müller Robert N Spengler Tomasz Goslar Hirofumi Kato Mayke Wagner Andrzej W Weber Pavel E Tarasov

This paper discusses archaeobotanical remains of naked barley recovered from the Okhotsk cultural layers of the Hamanaka 2 archaeological site on Rebun Island, northern Japan. Calibrated ages (68% confidence interval) of the directly dated barley remains suggest that the crop was used at the site ca. 440-890 cal yr AD. Together with the finds from the Oumu site (north-eastern Hokkaido Island), ...

2016
Mihaly Horvath Hans-Henning Steinbiss Bernd Reiss

Double strand-break (DSB) induction allowed efficient gene targeting in barley (Hordeum vulgare), but little is known about efficiencies in its absence. To obtain such data, an assay system based on the acetolactate synthase (ALS) gene was established, a target gene which had been used previously in rice and Arabidopsis thaliana. Expression of recombinases RAD51 and RAD54 had been shown to impr...

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